Los Gallos Bakery & Restaurant
Los Gallos Bakery & Restaurant Mexican restaurant in San Angelo
2029 Armstrong St, San Angelo, TX 76903
Monday: Closed | Tuesday: 6AM-6:30PM | Wednesday: 6AM-6:30PM | Thursday: 6AM-6:30PM | Friday: 6AM-6:30PM | Saturday: 6AM-6:30PM | Sunday: 6AM-6:30PM
America/Chicago time zone
4.6 average rating from 306 reviews for Los Gallos Bakery & Restaurant
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Business Name: Los Gallos Bakery & Restaurant
Address: 2029 Armstrong St
San Angelo
Texas
76903
US
San Angelo
Texas
76903
US
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Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.