Larky's
Find another place
Larky’s Hamburger restaurant in Parkersburg
2502 Camden Ave, Parkersburg, WV 26101
Monday: 10:30AM-4PM | Tuesday: 10:30AM-4PM | Wednesday: 10:30AM-4PM | Thursday: 10:30AM-4PM | Friday: 10:30AM-4PM | Saturday: Closed | Sunday: Closed
America/New_York time zone
4.7 average rating from 207 reviews for Larky’s
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Larky's
Address: 2502 Camden Ave
Parkersburg
West Virginia
26101
US
Parkersburg
West Virginia
26101
US
Similar places in Parkersburg
More businesses with a matching category in Parkersburg, West Virginia.
Locker Room Sports Grill - Parkersburg WV
bars · Pizza restaurant · Hamburger restaurant · American restaurant · Sports bar · Chicken wings restaurant · Basque restaurant
1714 16th St, Parkersburg, West Virginia, 26101, US
Tangy Bbq Pulled Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Mediterranean Hummus Mezze Bowl with Tomato-Cucumber Salad, Lemon-Olive Oil, and Sesame Toast
A restaurant-style mezze plate at home: creamy hummus-style dip with olives and lemon-olive oil, bright tomato-cucumber salad, and crisp sesame toast.
Turkish-Inspired Lamb Stew in a Bread Bowl
Tender lamb simmers with tomatoes, green pepper, and warm spices, then goes into crisp-edged bread bowls with cool cucumber-yogurt dip and spicy tomato meze.
Crispy Garlic Butter Toast Squares (With Make-Ahead + Storage Tips)
Turn crusty rustic bread into broiler-crisp toast squares with garlicky butter. Includes make-ahead options, doneness cues, and safe holding tips.
Spicy Shrimp Pasta with Fresh Chili & Herbs
Quick-sautéed shrimp tossed with pasta and a chili-garlic gloss, then finished with lots of fresh herbs and a squeeze of lemon.Cabbage Cakes Recipe
Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.
Cozy Sweet Cornbread Squares with a Light Powdered Sugar Finish
These tender, sweet-style cornbread squares bake up golden and slice cleanly for breakfast, brunch, or chili night. A light dusting of powdered sugar gives them a cozy, bakery-style finish.
Decadent Black Forest Layer Cake
This Black Forest Layer Cake brings together the best of sweet cherries and rich chocolate in a show-stopping dessert that's perfect for any celebration or gathering! A harmonious blend of flavors and textures, this cake is sure to impress both the eyes and the palate of anyone who has the pleasure of tasting it.Grilled Pork Perfection Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Salmon with Creamy Herb Sauce and Roasted Vegetables
Flaky salmon, tender-crisp roasted vegetables, and a bright creamy herb sauce make this an easy, weeknight-friendly dinner.
Grilled T-Bone Steak with Baked Potato
A simple steakhouse-style dinner with juicy grilled T-bone steak, fluffy baked potato, and easy topping ideas for an easy home-cooked meal.
Penne with Olive Oil, Fresh Basil & Savory Meat Ragù (Weeknight Easy)
Penne tossed in garlicky olive oil with a glossy pasta-water finish, topped with a thick savory meat ragù and bright fresh basil.