Ko Stop
Ko Stop Korean restaurant in Berkeley
2431 Durant Ave Suite A, Berkeley, CA 94704
Monday: 11:30AM-9PM | Tuesday: 11:30AM-9PM | Wednesday: 11:30AM-9PM | Thursday: 11:30AM-9PM | Friday: 11:30AM-9PM | Saturday: 11:30AM-9PM | Sunday: 11:30AM-9PM
America/Los_Angeles time zone
4.7 average rating from 12 reviews for Ko Stop
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Business Name: Ko Stop
Address: 2431 Durant Ave Suite A
Berkeley
California
94704
US
Berkeley
California
94704
US
Phone: +1 510-705-1496
Google ID: 0x80857d236da3f315:0xd52141e246325391
Place ID: ChIJFfOjbSN9hYARkVMyRuJBIdU
Google Reviews ID: -3.08912E+18
Google CID: 1.53576E+19
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America/Los_Angeles time zone
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Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.
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