Keith Connell Inc
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Keith Connell Inc Produce wholesaler in Rio Rico
879 E Frontage Rd, Rio Rico, AZ 85648
Sunday: Closed | Monday: 10AM-7PM | Tuesday: 10AM-7PM | Wednesday: 10AM-7PM | Thursday: 10AM-7PM | Friday: 10AM-7PM | Saturday: 10AM-7PM
America/Phoenix time zone
4 average rating from 32 reviews for Keith Connell Inc
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Rio Rico
Arizona
85648
United States
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Pan-Seared White Fish with Hasselback Potatoes and Lemon-Garlic Butter Sauce
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Preheat oven to 400ºF. In medium saucepan combine water and Butter Flavor Crisco. Heat to rolling boil. Add Pillsbury BESTflour and salt, stirring until mixture forms a ball. Continue to cook and stir for 1 minute. Remove from heat. Add eggs all at once, beating until smooth.
Drop by 1/2-teaspoonfuls at least 1-1/2 inches apart onto ungreased baking sheet. Bake at 400ºF for 20 to 30 minutes, or until golden brown. Cool away from draft. Meanwhile, prepare one of the fillings.
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