Kane's Deli
Kane’s Deli Down home cooking restaurant in Ponchatoula
530 W Pine St Suite #3, Ponchatoula, LA 70454
Monday: 11AM-7PM | Tuesday: 11AM-7PM | Wednesday: 11AM-7PM | Thursday: 11AM-7PM | Friday: 11AM-7PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.7 average rating from 214 reviews for Kane’s Deli
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Business Name: Kane's Deli
Address: 530 W Pine St Suite #3
Ponchatoula
Louisiana
70454
United States
Ponchatoula
Louisiana
70454
United States
Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.Fiery Pork And Pepper Skillet Recipes
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