Kabob guys
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Kabob guys Restaurant in Antioch
1635 A St, Antioch, CA 94509
Monday: 11AM-3PM | Tuesday: 11AM-3PM | Wednesday: 11AM-3PM | Thursday: 11AM-3PM | Friday: 11AM-3PM | Saturday: Closed | Sunday: Closed
America/Los_Angeles time zone
5 average rating from 6 reviews for Kabob guys
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Antioch
California
94509
US
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Creole Barbecue Shrimp Recipe
In a medium saucepan, heat the Crisco Pure Canola Oil over medium heat. Add onion and garlic and a dash of salt; cook about 2 minutes. Add the ketchup, brown sugar, Worcestershire sauce, Creole seasoning and water. Stir well and bring to a simmer.
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
Chocolate Mousse and Vanilla Pudding Dessert Cups
Silky vanilla pudding, airy chocolate mousse, and whipped cream come together in elegant make-ahead dessert cups.
Seared Fillet Steak with Wild Mushrooms and Creamy Pan Sauce
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Peppery Fried Egg Plate with Crisp Edges and Runny Yolks
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Homestyle Spaghetti Bolognese with Fresh Herb Garnish
A weeknight-friendly homestyle Bolognese: deeply browned meat, a thick tomato sauce that clings to al dente spaghetti, finished with fresh herbs.
Sesame-Topped Skillet Flatbread
A tender, golden flatbread with sesame seeds, a soft crumb, and a crisp edge—easy enough for weeknights and snackable any time.
Homemade Seeded Whole-Grain Bread Rolls
Soft, lightly nutty rolls get a crunchy mixed-seed topping in this approachable recipe. Make a batch for dinner, sandwiches, or the freezer.
Foolproof Instapot Fried Chicken: Rival the Colonel’s Recipe from Your Own Kitchen
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Tender octopus, sliced potatoes, and a silky smoked paprika cream sauce come together in a restaurant-style seafood dinner at home.Rich Pork And Mushroom Risotto Recipes
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Combine cornmeal, flour, cheese, salt and garlic powder on waxed paper.
Combine egg and milk in shallow dish or pie plate. Dip eggplant in mixture. Coat with cornmeal mixture.
Heat Crisco to 365ºF in electric skillet or on medium-high heat in large skillet. Fry, a few slices at a time, 1 or 2 minutes on each side or until golden brown. Turn once. Drain on paper towels. Sprinkle with additional Parmesan cheese, if desired. Serve immediately.
How to Make a Colorful Sushi Platter at Home
Make a shareable sushi platter with tender shrimp nigiri and cucumber-avocado rolls, plus simple shaping tips, serving ideas, and safe storage guidance.