Juan's Market
Find another place
Juan’s Market Produce market in Madison
2705 E Washington Ave, Madison, WI 53704
Sunday: Closed | Monday: Closed | Tuesday: 10AM-4PM | Wednesday: Closed | Thursday: 10AM-4PM | Friday: Closed | Saturday: Closed
America/Chicago time zone
5 average rating from 1 reviews for Juan’s Market
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Juan's Market
Address: 2705 E Washington Ave
Madison
Wisconsin
53704
United States
Madison
Wisconsin
53704
United States
Sous Vide Pork Delight Recipes
Print Recipe 🖨 Save Recipe PDF 📄Sous Vide cooking is a dream come true for control freaks in the kitchen....Warm Grain and Egg Bowls with Mustard Dressing
Warm brown rice, tender greens, cherry tomatoes, and firm-cooked eggs make a satisfying bowl with tangy mustard dressing and toasted pumpkin seeds.Thai-Inspired Rice Noodle Soup with Chicken, Herbs, and Lime
A flexible noodle soup with tender chicken, fragrant broth, fresh herbs, and lime. Keep the noodles separate so they stay springy in leftovers.How to Make a Colorful Sushi Platter at Home
Make a shareable sushi platter with tender shrimp nigiri and cucumber-avocado rolls, plus simple shaping tips, serving ideas, and safe storage guidance.Turn That Leftover Turkey into Hearty Chili: A Post-Thanksgiving Delight
Print Recipe 🖨 Save Recipe PDF 📄After the Thanksgiving feast, you might find yourself with a refrigerator full of delicious...Garlic-Herb Shrimp Spaghetti with Cherry Tomatoes
Light, garlicky, and bright—juicy shrimp and blistered cherry tomatoes tossed with spaghetti. Ready fast for a weeknight dinner.Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.Easy Pork Fried Rice Recipes
Print Recipe 🖨 Save Recipe PDF 📄Beetroot Risotto with Grilled Cheese Toppers & Fresh Herbs
A cozy beetroot risotto finished creamy and spoonable, topped with melty grilled cheese bites and a shower of fresh herbs.Red Currant & Berry Mousse Dessert Bowls with Vanilla Sorbet
A restaurant-style berry mousse dessert made approachable for home cooks, complete with a crisp powdered crumble, fresh red currants, and a smooth scoop of vanilla sorbet or ice cream. Includes make-ahead tips, safe berry handling guidance, and a budget-friendly frozen berry option.Roast Turkey with Herb Butter: A Timeless Recipe Rooted in Tradition
Print Recipe 🖨 Save Recipe PDF 📄Explore the Rich History of Thanksgiving’s Centerpiece and Master a Classic Recipe with a...Easy Cornbread Slices with a Tender Crumb
Tender, lightly sweet cornbread baked in a square pan for neat slices, easy serving, and simple weeknight or brunch appeal.










