Jim's Steak & Fish
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Jim’s Steak & Fish Steak house in Ramer
218 Wenasoga Rd, Ramer, TN 38367
America/Chicago time zone
4.6 average rating from 56 reviews for Jim’s Steak & Fish
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Business Name: Jim's Steak & Fish
Address: 218 Wenasoga Rd
Ramer
Tennessee
38367
United States
Ramer
Tennessee
38367
United States
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Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
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In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
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