Jesse's Soul Cafe
Jesse’s Soul Cafe Restaurant in Belleville
3905 N Belt W, Belleville, IL 62226
Monday: Closed | Tuesday: Closed | Wednesday: 11AM-7PM | Thursday: 11AM-7PM | Friday: 11AM-7PM | Saturday: 11AM-7PM | Sunday: 11AM-6PM
America/Chicago time zone
4.1 average rating from 39 reviews for Jesse’s Soul Cafe
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Jesse's Soul Cafe
Address: 3905 N Belt W
Belleville
Illinois
62226
US
Belleville
Illinois
62226
US
Food Ingredient Nutrition | Dessert Recipes | Recipes | Snacks | Soups, Sauces, and Gravies | SweetsHomemade Caramel Sauce – Rich, Velvety, and Irresistibly Delicious
There’s something magical about the transformation of simple sugar into a rich, golden caramel sauce. Whether drizzled over ice cream,...Pork And Rice Cookup Recipes
Cooking with pork and rice is a delightful experience. This article will show you how to make mouthwatering dishes. Options...Chicken Fajitas Recipe
Ingredients: Instructions: Summary: In this recipe, sliced chicken, bell peppers, and onions are cooked together in a pan with fajita...
Classic Homemade Pecan Pie with a Golden Brown Crust
A dependable 9-inch pecan pie with a flaky crust, glossy brown sugar filling, and perfectly set center—ideal for holidays or anytime dessert.
Crispy Fried Chicken and Waffles (Easy Home-Style Version with Coffee & OJ)
Crispy fried chicken stacked on golden waffles, served with hot coffee and orange juice, makes a brunch plate that feels special but is completely doable at home. Here’s a safe, practical way to make it, plus storage and budget tips.
Chicken Noodle Rice Bowl
A cozy one-bowl dinner with tender chicken, rice, noodles, and vegetables in a simple savory sauce that works for busy weeknights.
Sesame-Glazed Beef with Roasted Potatoes and Vegetables
Tender glazed beef, crisp roasted potatoes, and simple vegetables come together in this easy weeknight dinner with a sweet-savory sesame finish.
Mushroom Swiss Burger Recipe
Mushroom Swiss Burger Recipe is a classic and delicious burger that is perfect for any occasion. Chefs and home cooks...
Peppery Fried Egg Plate with Crisp Edges and Runny Yolks
A simple fried egg plate with crisp edges, runny yolks, and a bold black pepper finish, ready for toast, potatoes, greens, or rice.Spicy Grilled Pork Steaks Recipes
Pork steaks are a delicious treat that everyone loves. Grilling them gives them a smoky flavor you can’t resist. Here,...Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.Pork And Pineapple Pizza Fantasy Recipes
Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is...