Java Gypsy's
Find another place
Java Gypsy’s Coffee shop in Belfield
3526 US-85, Belfield, ND 58622
Monday: 5AM-2PM | Tuesday: 5AM-2PM | Wednesday: 5AM-2PM | Thursday: 5AM-2PM | Friday: 5AM-12PM | Saturday: Closed | Sunday: Closed
America/Denver time zone
4.5 average rating from 67 reviews for Java Gypsy’s
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Java Gypsy's
Address: 3526 US-85
Belfield
North Dakota
58622
United States
Belfield
North Dakota
58622
United States
Similar places in Belfield
More businesses with a matching category in Belfield, North Dakota.
The Cup and Cake
Coffee shop · coffee shops
103 Main St N, Belfield, North Dakota, 58622, United States
Creamy Baked Cheesecake (Inspired by a Classic Slice) + Easy Serving and Storage Tips
A classic baked cheesecake with a dark crumb crust and gently browned top—plus clear tips for mixing, baking, cooling, and storing it safely in U.S. home kitchens.
Lavender Honey Panna Cotta Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Recipe The Lavender Honey Panna Cotta recipe is a...
Pan-Seared Sliced Rare Steak (Pink-Center) with Quick Pan Sauce
Sear the outside, keep the center pink, then slice against the grain. Includes a fast pan sauce and clear thermometer-based doneness cues.Classic Pulled Pork Sandwich Recipes
Print Recipe 🖨 Save Recipe PDF 📄Crave a mouthwatering pulled pork sandwich? Look no further! We bring you the ultimate...Asian Inspired Pork Burger Recipes
Print Recipe 🖨 Save Recipe PDF 📄Dive into the world of Asian-inspired pork burger recipes! With a perfect blend of...
4 Easy Chicken Parmesan Recipes That Even A Beginner Can Make
Print Recipe 🖨 Save Recipe PDF 📄Making the perfect chicken parmesan can be intimidating. What to dredge the chicken in?...
Oktoberfest Platter at Home: Meats, Cheeses, Pickles & Quick Mustard-Dill Dip
Build an Oktoberfest-style meat-and-cheese platter in minutes with crunchy pickles, bread, and a thick mustard-dill dip—plus safe serving and storage tips.Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Comfort Food at Its Best: Turkey Pot Pie Recipe
Print Recipe 🖨 Save Recipe PDF 📄As the Thanksgiving feast comes to an end, you might find yourself with a...
Tortiglioni with Rich Tomato-Meat Sauce and Fresh Basil
Hearty tortiglioni pasta tossed in a rich tomato-meat sauce, finished with bright fresh basil. Includes doneness cues and safe ground-meat temp tips.
Strawberry Cheesecake Slices with Glossy Berry Topping
Bakery-style strawberry cheesecake slices with a buttery cookie crust, creamy baked filling, and a glossy berry topping for clean, easy serving.Spicy Pork And Rice Arousal Recipes
Print Recipe 🖨 Save Recipe PDF 📄Spicy Pork and Rice Arousal Recipes are here to tantalize your taste buds! Let’s...