Hometown Bar
Hometown Bar Bar in Custer
2310 Custer Rd, Custer, WI 54423
Monday: 5PM-2AM | Tuesday: 11:30AM-12AM | Wednesday: 11:30AM-2AM | Thursday: 11:30AM-2AM | Friday: 11:30AM-2:30AM | Saturday: 11AM-2:30AM | Sunday: 11AM-2AM
America/Chicago time zone
4.5 average rating from 50 reviews for Hometown Bar
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Baked Artichoke Squares Recipe
Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.Classic Churros with Powdered Sugar
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A creamy, crustless cheesecake with a deeply caramelized top and custardy center, finished simply for easy slicing and serving.Crispy Sushi Rolls with Soy Sauce (Baked Crunch Version)
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Pork and Cheese Stuffed Jalapeños – prepare for a spicy encounter with irresistible flavor! Cut the jalapeños in half lengthwise...Pork And Pineapple Skewer Joy Recipes
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