HIRO Ramen & Udon
HIRO Ramen & Udon Noodle shop in Buena Park
5252 Beach Blvd, Buena Park, CA 90621
Monday: 11AM-2PM,5-10PM | Tuesday: 11AM-2PM,5-10PM | Wednesday: 11AM-2PM,5-10PM | Thursday: 11AM-2PM,5-10PM | Friday: 11AM-2PM,5-11PM | Saturday: 11AM-2PM,5-11PM | Sunday: 11AM-2PM,5-10PM
America/Los_Angeles time zone
4.5 average rating from 78 reviews for HIRO Ramen & Udon
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: HIRO Ramen & Udon
Address: 5252 Beach Blvd
Buena Park
California
90621
US
Buena Park
California
90621
US
Category: Local, Noodle shop, Ramen restaurant, restaurants, Sushi restaurant, and Udon noodle restaurant
Beef Fondue Recipe
Rub inside of fondue pot with cut sides of garlic. Discard garlic. Heat 2 inches Crisco Oil in fondue pot to 375ºF. Place pot over flame to keep warm.
Spear beef cubes on fondue forks. Fry beef in hot Crisco Oil about 1 minute for medium-rare doneness. Dip beef in Mustard Sauce or Oriental Sauce, if desired.
Easy Seasoned Crawfish Platter (Boil-Inspired) for Seafood Lovers
A spring-ready, boil-inspired crawfish platter you can make at home—plus smart buying tips, safe handling guidance, and simple reheating advice to keep every bite delicious.
Homemade Sriracha Sauce – Spicy, Tangy, and Bursting with Flavor
Print Recipe 🖨 Save Recipe PDF 📄Sriracha sauce is a beloved hot sauce known for its perfect balance of heat,...
Pork Tenderloin with Roasted Potatoes and Fresh Salad
Juicy rosemary pork tenderloin, crispy roasted potatoes, and a crisp green salad come together in one easy weeknight dinner.
Pork Belly with Smoky Red Pepper Purée and Herb Garnish
Tender, deeply browned pork belly slices over a silky smoky red pepper purée—finished with fresh herbs. Cozy, impressive, and totally doable at home.
Easy Chilled Layered Cherry Custard Cake Cups with Cheese Topping
These chilled cherry custard cake cups layer soft cake, vanilla custard, whipped cream, and a light cheese garnish for a nostalgic dessert.
Iodized vs. Non-Iodized Salt: How to Choose the Right Salt for Everyday Cooking
Not all salt works the same in your kitchen—or in your body. Here’s how iodized, kosher, and sea salts differ, why iodine matters, and how to season smartly at home.
Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.Baked Lemon Chicken with Roasted Vegetables recipe
Print Recipe 🖨 Save Recipe PDF 📄Baked lemon chicken with roasted vegetables – Season chicken breasts with salt, pepper, and...
Elegant Christmas Appetizer Recipes to Wow Your Guests
Print Recipe 🖨 Save Recipe PDF 📄The festive season calls for delicious food and beautiful presentations. The appetizers in the...
Rustic Marinated Mixed Olives (Quick Stovetop-Brine Style)
Turn a jar (or bag) of mixed olives into a bright, garlicky marinated snack—warm brine, quick cool, then chill until the flavors melt together.
Beetroot Risotto with Grilled Cheese Toppers & Fresh Herbs
A cozy beetroot risotto finished creamy and spoonable, topped with melty grilled cheese bites and a shower of fresh herbs.