Guillory Seafood Express
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Guillory Seafood Express Seafood restaurant in Opelousas
4916 I-49 Frontage Rd, Opelousas, LA 70570
America/Chicago time zone
4.1 average rating from 22 reviews for Guillory Seafood Express
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Business Name: Guillory Seafood Express
Address: 4916 I-49 Frontage Rd
Opelousas
Louisiana
70570
United States
Opelousas
Louisiana
70570
United States
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In a bowl, combine the chopped chicken, chopped mushrooms, celery, soy sauce and curry powder. Spread some of the filling in strip across center of the egg roll skin. Fold up one corner of the egg roll skin; fold in corners from each side. Roll up, moistening underside of last corner with water to seal. Repeat with remaining skins. Fry in deep Crisco heated to 365ºF till egg rolls are golden brown, 2 to 3 minutes. To serve, cut each egg roll in thirds and serve with the bottled sweet-sour sauce.
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Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
Fry in hot Butter Flavor Crisco about 4 to 5 minutes, turning once, until golden brown. Sprinkle with lemon juice if desired.
Note: If electric skillet is used, set at 275ºF to 300ºF.