Name: Green Farm Fresh Fruit & Vegetables
Address: 842 Red Lion Rd Suite 14, Philadelphia, Pennsylvania, 19115, United States
Rating: 4.1

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Green Farm Fresh Fruit & Vegetables Grocery store in Philadelphia
842 Red Lion Rd Suite 14, Philadelphia, PA 19115

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Recipes
Classic Hamburger Recipe
Print Recipe 🖨 Save Recipe PDF 📄The classic hamburger is a beloved American dish that can be customized with a...
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Recipes
Tuna, Chickpea, and Egg Salad Bowl
Build a satisfying lunch or light dinner with flaky tuna, creamy chickpeas, crisp greens, cabbage, hard-cooked eggs, and a bright lemon-Dijon dressing.
Read More Tuna, Chickpea, and Egg Salad Bowl
Recipes | Pork Recipes
Innovative Pork Sushi Rolls Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork in sushi rolls? Wow, what a way to think outside the box! This...
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Recipes | Recipes for Kids
One-Pot Taco Spaghetti: A Super Fun and Easy Dinner!
Print Recipe 🖨 Save Recipe PDF 📄 Hey kids! Imagine a world where taco night and spaghetti night come together...
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Recipes
Mediterranean Salad with Toasted Grilled-Cheese Croutons, Olives, and Cherry Tomatoes
Peppery greens, juicy cherry tomatoes, briny olives, and sesame-topped toasted grilled-cheese croutons—finished with a quick Mediterranean-style dressing.
Read More Mediterranean Salad with Toasted Grilled-Cheese Croutons, Olives, and Cherry Tomatoes
Recipes
Simple Herb Vinaigrette for Everyday Cooking
This small-batch herb vinaigrette comes together in minutes with olive oil, vinegar, salt, pepper, and fresh herbs for salads and more.
Read More Simple Herb Vinaigrette for Everyday Cooking
Appetizer Recipes | Recipes
Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.

*Butter Flavor Crisco is artificially flavored.
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Chicken Recipes | Recipes
Juicy, Herb-Crusted Roasted Chicken An Homage to Traditional Comfort Food
Print Recipe 🖨 Save Recipe PDF 📄Imagine a chicken, roasted to perfection, its skin a beautiful golden brown, crackling and...
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Recipes
Salmon with Creamy Herb Sauce and Roasted Vegetables
Flaky salmon, tender-crisp roasted vegetables, and a bright creamy herb sauce make this an easy, weeknight-friendly dinner.
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Recipes | Pork Recipes
Fancy Pork Roulade Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled...
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Recipes
Homemade Japanese-Style Udon Noodle Soup (Brothy, Cozy, and Customizable)
Cozy Japanese-style udon noodle soup with a soy-mirin broth, dashi-inspired flavor, and easy add-ins. Chewy noodles, flexible toppings, and leftovers tips.
Read More Homemade Japanese-Style Udon Noodle Soup (Brothy, Cozy, and Customizable)
Recipes
Crispy Fried Chicken and Waffles with Maple Butter
Crisp fried chicken meets sturdy waffles and maple butter in a sweet-salty brunch plate that works for breakfast, lunch, or dinner.
Read More Crispy Fried Chicken and Waffles with Maple Butter