Grandma's Tacos
Find another place
Grandma’s Tacos Hamburger restaurant in Pleasanton
314 W Hunt St, Pleasanton, TX 78064
America/Chicago time zone
4.5 average rating from 46 reviews for Grandma’s Tacos
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Pleasanton
Texas
78064
US
Similar places in Pleasanton
More businesses with a matching category in Pleasanton, Texas.
Angelica's Mexican Restaurant
restaurants · Mexican restaurant
1710 2nd St, Pleasanton, Texas, 78064, US
El Castillo Restaurante
restaurants · Mexican restaurant
301 N Main St, Pleasanton, Texas, 78064, US
La Cantera Restaurant
restaurants · Mexican restaurant
815 2nd St, Pleasanton, Texas, 78064, US
Playa Cancun Mexican/Seafood Restaurant
restaurants · Breakfast restaurant · Mexican restaurant
601 US-281, Pleasanton, Texas, 78064, US
Taqueria Jesús Maria
restaurants · Mexican restaurant
1310 2nd St, Pleasanton, Texas, 78064, United States
Taqueria Los Potrillos
restaurants · Breakfast restaurant · Mexican restaurant
4500 Texas, TX-97, Pleasanton, Texas, 78064, US
Fresh Pasta – Homemade, Tender, and Truly Unbeatable
Print Recipe 🖨 Save Recipe PDF 📄There’s something magical about homemade pasta. With just a few simple ingredients—flour and eggs—you...
Open-Faced Melted-Cheese Sandwich with Crispy Fries
Broiled, bubbly cheese over hearty bread—plus crispy oven fries and a quick ketchup-herb dip. Big flavor, kid-friendly, and totally weeknight doable.
Rustic Marinated Mixed Olives (Quick Stovetop-Brine Style)
Turn a jar (or bag) of mixed olives into a bright, garlicky marinated snack—warm brine, quick cool, then chill until the flavors melt together.Chicken Egg Rolls Recipe
In a bowl, combine the chopped chicken, chopped mushrooms, celery, soy sauce and curry powder. Spread some of the filling in strip across center of the egg roll skin. Fold up one corner of the egg roll skin; fold in corners from each side. Roll up, moistening underside of last corner with water to seal. Repeat with remaining skins. Fry in deep Crisco heated to 365ºF till egg rolls are golden brown, 2 to 3 minutes. To serve, cut each egg roll in thirds and serve with the bottled sweet-sour sauce.
Cranberry Glazed Pork Tenderloin Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Cranberry Glazed Pork Tenderloin Recipe This cranberry glazed pork...
Creamy Drizzle Fusion Bowl with Crispy Crunch and Two Sauces
A warm, savory bowl topped with crunchy bits and finished with two creamy drizzles—white and pale-orange—made for weeknight plating.
Pork Tenderloin with Roasted Potatoes and Fresh Salad
Juicy rosemary pork tenderloin, crispy roasted potatoes, and a crisp green salad come together in one easy weeknight dinner.
Herb-Finished Steak Medallions with Grilled Vegetables (A Restaurant-Style Dinner for Home Cooks)
Thick-cut steak medallions, seared until deeply browned and finished with fresh herbs, are paired with smoky grilled mushrooms, corn, and tomatoes for a balanced, restaurant-style dinner you can pull off on a weeknight.
Beef and Broccoli with Fried Rice and Egg Rolls
A weeknight takeout-style dinner plate with tender beef and broccoli, savory fried rice, and crisp egg rolls, all easy to make at home.
Turkish-Inspired Lamb Stew in a Bread Bowl
Tender lamb simmers with tomatoes, green pepper, and warm spices, then goes into crisp-edged bread bowls with cool cucumber-yogurt dip and spicy tomato meze.
Holiday Roast Turkey with Roasted Vegetables
A simple holiday roast turkey with herb butter, tender carrots, and crisp-tender broccoli for an easy family-style centerpiece.
Salmon Sandwich with Fresh Onions and Greens
Flaky salmon mixed with a lemony spread, piled on bread with crunchy red onions and fresh greens—easy, bright, and perfect for weeknight lunches.