Gilligan's Crawfish & Grille LLC
Find another place
Gilligan’s Crawfish & Grille LLC Seafood restaurant in Many
44 Spring St, Many, LA 71449
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: 4-8PM | Friday: 4-8PM | Saturday: 12-8PM | Sunday: Closed
America/Chicago time zone
4.7 average rating from 86 reviews for Gilligan’s Crawfish & Grille LLC
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Gilligan's Crawfish & Grille LLC
Address: 44 Spring St
Many
Louisiana
71449
US
Many
Louisiana
71449
US
Similar places in Many
More businesses with a matching category in Many, Louisiana.
Mercy basque
restaurants · Seafood restaurant
1850-2132 Natchitoches Hwy, Many, Louisiana, 71449, US
S&D Seafood
restaurants · Seafood restaurant
505 Fisher Rd, Many, Louisiana, 71449, United States
Tropical Paradise Sorbet Recipe
Indulge in a Tropical Paradise Sorbet – a vegan-friendly delight blending mango, pineapple, and passion fruit with a lime zing. No ice cream maker needed!- New | Cooking Tips | Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Turkey Recipes
Cozy Turkey and Wild Rice Soup: A Perfect Post-Holiday Comfort
Print Recipe 🖨 Save Recipe PDF 📄As the holiday season winds down, the chill in the air makes us crave... Herbcrusted Pork Tenderloin Recipes
Print Recipe 🖨 Save Recipe PDF 📄How to Make Buttermilk – Fresh, Tangy, and Perfect for Baking
Print Recipe 🖨 Save Recipe PDF 📄Buttermilk is a versatile ingredient that adds a tangy flavor and light, fluffy texture...Spicy Shrimp Pasta with Fresh Chili & Herbs
Quick-sautéed shrimp tossed with pasta and a chili-garlic gloss, then finished with lots of fresh herbs and a squeeze of lemon.Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.Crispy Pork Bites Ecstasy Recipes
Print Recipe 🖨 Save Recipe PDF 📄Crispy pork bites are a must-try for every food lover. These bite-sized delights offer...Crème Brûlée with Fresh Berries, Sesame Tuile, and Vanilla Ice Cream
Silky vanilla crème brûlée gets a crisp sugar top, fresh berries, a sesame tuile, and a scoop of vanilla ice cream for an elegant dessert.Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Rosemary Lamb Chops with Roasted Vegetables
Rosemary-seared lamb chops share the plate with golden potatoes, sweet carrots, pearl onions, and tomatoes for a colorful, satisfying dinner for four.“Spook-tacular Mummy Hot Dogs: A Halloween Treat Kids Will Love to Make and Eat!”
Print Recipe 🖨 Save Recipe PDF 📄Halloween is just around the corner, and what better way to celebrate than with...Baked Lemon Chicken with Roasted Vegetables recipe
Print Recipe 🖨 Save Recipe PDF 📄Baked lemon chicken with roasted vegetables – Season chicken breasts with salt, pepper, and...







