Gateway Kitchen
Gateway Kitchen Filipino restaurant in Daly City
6165 Mission St, Daly City, CA 94014
Monday: Closed | Tuesday: Closed | Wednesday: 8:30AM-4PM | Thursday: 8:30AM-4PM | Friday: 8:30AM-4PM | Saturday: 8:30AM-4PM | Sunday: 8:30AM-4PM
America/Los_Angeles time zone
4.5 average rating from 184 reviews for Gateway Kitchen
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Business Name: Gateway Kitchen
Address: 6165 Mission St
Daly City
California
94014
US
Daly City
California
94014
US
Classic Homemade Pecan Pie with a Golden Brown Crust
A dependable 9-inch pecan pie with a flaky crust, glossy brown sugar filling, and perfectly set center—ideal for holidays or anytime dessert.
Easy Cornbread Slices with a Tender Crumb
Tender, lightly sweet cornbread baked in a square pan for neat slices, easy serving, and simple weeknight or brunch appeal.
Spicy Shrimp and Vegetable Stir-Fry (Inspired by a Chili-Laced Plate)
This chili-forward shrimp and vegetable stir-fry is built for weeknights: crisp-tender carrots and green beans, quick-cooked shrimp, and dried red chiles for adjustable heat. Includes safe shrimp handling, storage tips, and a budget-friendly frozen option.Grilled Pork Wrap Majesty Recipes
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Mushroom-Topped Steak with Garlic Pasta and Guacamole
Juicy seared steak gets a savory mushroom topping, plus garlicky pasta and a cool guacamole side for an easy dinner plate.
Grilled Shrimp Skewers with Mixed Greens and Balsamic Glaze
Juicy grilled shrimp skewers over crisp mixed greens with a sweet-tangy balsamic glaze drizzle—fast enough for weeknights, fancy enough for guests.
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Wash zucchini; trim ends. Cut in half crosswise; then cut each half into eight lengthwise strips.
Combine flour, salt and pepper in plastic bag. Shake a few strips at a time in flour mixture, dip in beaten egg, then shake in crumbs.
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Note: If electric skillet is used, set at 275ºF to 300ºF.