Da Bomb Grindz
Da Bomb Grindz Small plates restaurant in Captain Cook
82-6066 Mamalahoa Hwy, Captain Cook, HI 96704
Monday: 8:30AM-4:30PM | Tuesday: 8:30AM-4:30PM | Wednesday: 8:30AM-4:30PM | Thursday: 8:30AM-4:30PM | Friday: 8:30AM-4:30PM | Saturday: 8:30AM-4:30PM | Sunday: 8:30AM-4:30PM
Pacific/Honolulu time zone
4.4 average rating from 115 reviews for Da Bomb Grindz
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Business Name: Da Bomb Grindz
Address: 82-6066 Mamalahoa Hwy
Captain Cook
Hawaii
96704
US
Captain Cook
Hawaii
96704
US
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In a medium saucepan, heat the Crisco Pure Canola Oil over medium heat. Add onion and garlic and a dash of salt; cook about 2 minutes. Add the ketchup, brown sugar, Worcestershire sauce, Creole seasoning and water. Stir well and bring to a simmer.
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
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