Chuck's
Chuck’s Grocery store in Harrison
2020 E Cranberry Lake Rd, Harrison, MI 48625
Monday: 9AM-6PM | Tuesday: 9AM-6PM | Wednesday: 9AM-6PM | Thursday: 9AM-6PM | Friday: 9AM-6PM | Saturday: Closed | Sunday: Closed
America/Detroit time zone
3.7 average rating from 20 reviews for Chuck’s
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Business Name: Chuck's
Address: 2020 E Cranberry Lake Rd
Harrison
Michigan
48625
United States
Harrison
Michigan
48625
United States
Codfish Balls Recipe
Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
Serve with Dill Sauce.
Saffron Herb Salt Seasoning Blend
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Pan-Seared Sliced Beef with Herb Vegetables and Red Wine Pan Sauce
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Pork Belly with Smoky Red Pepper Purée and Herb Garnish
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A holiday-style roast turkey with sautéed mushrooms, fresh herbs, and a bright cranberry finish for an easy, festive centerpiece.
Herb-Roasted Chicken Drumsticks with Potatoes and Fluffy Rice (Easy Weeknight Dinner)
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Crispy Fried Chicken Wings
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Holiday Roast Turkey with Roasted Vegetables
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