Chef Leo's | China Bistro
Chef Leo’s | China Bistro Chinese restaurant in Vidor
345 N Main St, Vidor, TX 77662
Monday: 11:30AM-8PM | Tuesday: 11:30AM-8PM | Wednesday: 11:30AM-8PM | Thursday: 11:30AM-8PM | Friday: 11:30AM-8PM | Saturday: Closed | Sunday: Closed
America/Chicago time zone
4.4 average rating from 222 reviews for Chef Leo’s | China Bistro
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Chef Leo's | China Bistro
Address: 345 N Main St
Vidor
Texas
77662
United States
Vidor
Texas
77662
United States
Homemade Sriracha Sauce – Spicy, Tangy, and Bursting with Flavor
Sriracha sauce is a beloved hot sauce known for its perfect balance of heat, tanginess, and slight sweetness. Its bold...Apple Cider Glazed Pork Chops
Tantalize your tastebuds with this delectable treat! Apple Cider Glazed Pork Chops. Succulent and savory, they make for a perfect...Grilled Chicken Skewers with Vegetables and Salsa
Ingredients: For the Chicken Skewers: For the Salsa: For Serving: Instructions: 1. Preparing the Chicken Skewers: 2. Preparing the Salsa:...Juicy, Herb-Crusted Roasted Chicken An Homage to Traditional Comfort Food
Imagine a chicken, roasted to perfection, its skin a beautiful golden brown, crackling and giving way to the tender, juicy...Homemade Kimchi Pancakes – Crispy, Savory, and Packed with Flavor
Kimchi pancakes, also known as Kimchi Jeon, are a popular Korean dish that combines the bold, tangy flavors of fermented...Cedar-Plank Salmon: Unleash the Delicate Smoky Aromas of Grilled Perfection
Immerse yourself in the world of culinary elegance with our Cedar-Plank Salmon recipe. Picture this: a cedar plank, soaked in...Classic Strawberry Shortcake with Sponge Cake and Fresh Whipped Cream
Learn how to make sponge-style strawberry shortcake with fresh berries and whipped cream, plus smart storage and food-safety tips for spring baking.One Pot Pork And Veggie Saut Recipes
Discover how these flavorsome ‘One-Pot Pork and Veggie Sauté Recipes’ can elevate your culinary skills. Cooking with one-pot strikes the...Cheesy Fried Eggplant Recipe
Combine cornmeal, flour, cheese, salt and garlic powder on waxed paper.
Combine egg and milk in shallow dish or pie plate. Dip eggplant in mixture. Coat with cornmeal mixture.
Heat Crisco to 365ºF in electric skillet or on medium-high heat in large skillet. Fry, a few slices at a time, 1 or 2 minutes on each side or until golden brown. Turn once. Drain on paper towels. Sprinkle with additional Parmesan cheese, if desired. Serve immediately.Spicy Pork And Bean Chili Recipes
Chili-lovers, rejoice! Get ready to tantalize your taste buds with these flavorful, spicy pork and bean chili recipes. From seasoned...








