C&C Food Mart
C&C Food Mart Supermarket in Edgewater Park
925 Woodlane Rd, Edgewater Park, NJ 08010
Monday: 7AM-9PM | Tuesday: 7AM-9PM | Wednesday: 7AM-9PM | Thursday: 7AM-9PM | Friday: 7AM-9PM | Saturday: 7AM-9PM | Sunday: 7AM-9PM
America/New_York time zone
3.9 average rating from 25 reviews for C&C Food Mart
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: C&C Food Mart
Address: 925 Woodlane Rd
Edgewater Park
New Jersey
8010
United States
Edgewater Park
New Jersey
8010
United States
Easy Cornbread Slices with a Tender Crumb
Tender, lightly sweet cornbread baked in a square pan for neat slices, easy serving, and simple weeknight or brunch appeal.- Holiday Recipes | Food Ingredient Nutrition | Nut and Seed Products | Recipes | Vegetables and Vegetable Products
Pumpkin Power: Creative Ways to Use Every Part of Your Pumpkin this holiday season
When autumn arrives, pumpkins take center stage, adorning our doorsteps and filling our kitchens with their warm, earthy flavor. However,... Jolly Delights: Santa Hat Cheesecake Bites
The holiday season is upon us, bringing with it the sweet scents of freshly baked cookies, the warmth of hot...Classic Pulled Pork Sandwich Recipes
Crave a mouthwatering pulled pork sandwich? Look no further! We bring you the ultimate guide to classic recipes that will...Easy Layered Sponge Cake Dessert Cups with Cream, Shredded Cheese, and Cherries
These layered sponge cake dessert cups combine soft cake cubes, a lightly sweet cream layer, a sprinkle of finely shredded mild cheese, and bright maraschino cherries. Here’s how to build them neatly for parties, plus storage and make-ahead tips.Holiday Recipe Ideas to Try and Share: Potato Latkes with Sour Cream
Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series, where we highlight festive starters and...Chicken Salad Puffs Recipe
Preheat oven to 450ºF.
Put Crisco, water, and salt into a saucepan and bring to a rolling boil.
Add flour all at one time. Beat vigorously with a wooden spoon until mixture leaves sides of pan and forms a smooth ball. Remove from heat.
Add eggs, one at a time, beating until mixture is thick and smooth.
Drop dough by teaspoonfuls 1-1/2 inches apart onto greased cookie sheets.
Bake at 450ºF for 10 minutes. Reduce heat to 350ºF and continue baking for 10 minutes. Cool.
For Chicken Salad Filling, combine all ingredients.
Cut off tops of puffs and pull out any soft moist dough. Spoon Chicken Salad Filling into puffs. Replace tops.Grilled Stuffed Bell Peppers: A Flavorful and Colorful Delight
Get ready to savor the vibrant and delightful flavors of our Grilled Stuffed Bell Peppers. Imagine juicy bell peppers, carefully...Mini Pork Sliders Sensation Recipes
Mini pork sliders are taking the food world by storm. Chefs and food lovers alike are raving about these tiny...Holiday Recipe Ideas to Try and Share: Foie Gras with Cranberry Chutney
Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series, where festive flavors take center stage!...







