Blue Collar Cafe
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Blue Collar Cafe Restaurant in Eyota
215 E S Front St, Eyota, MN 55934
Monday: 6AM-3PM | Tuesday: 6AM-3PM | Wednesday: 6AM-8PM | Thursday: 6AM-8PM | Friday: 6AM-9PM | Saturday: 6AM-9PM | Sunday: 6AM-9PM
America/Chicago time zone
4.5 average rating from 252 reviews for Blue Collar Cafe
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Business Name: Blue Collar Cafe
Address: 215 E S Front St
Eyota
Minnesota
55934
United States
Eyota
Minnesota
55934
United States
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Tortilla Chips with Guacamole, Salsa, and Creamy Cheese Dip
Set out crisp tortilla chips with chunky guacamole, fresh tomato salsa, and warm, smooth cheese dip, plus easy make-ahead and storage tips for gatherings.
Classic Cajun-Style Crawfish Platter
A shareable Cajun-style crawfish platter with potatoes, corn, and smoked sausage, finished with a simple garlic-lemon butter for dipping.
Garlic-Rosemary T-Bone Steak with Peppercorn Chili Butter
A bold T-bone steak recipe with garlic, rosemary, peppercorns, and chili butter, plus easy pan-sear or grill directions and doneness cues.
Seared Steak with Sautéed Bell Peppers and Onions
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Mediterranean-Inspired Cherry Tomato and Feta Salad
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Rustic Artisan Bread with a Cracked, Golden Crust (Dutch Oven Method)
Bake two rustic loaves with crackly, deep-golden crust and a tender interior using a Dutch oven for steam—plus easy doneness cues and storage tips.
Roasted Pumpkin and White Bean Soup with Herb Cheese Toast
Roast pumpkin until its edges brown, then blend it with white beans and thyme for a smooth, savory soup. Crisp toast spread with lemony herb cheese turns four generous bowls into a simple autumn supper.