Black Kettle Cajun Meats & Market, LLC


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Cheesy lasagna recipe

Print Recipe 🖨 Save Recipe PDF 📄 Here’s an exceptional lasagna recipe that is sure to impress. This recipe combines a rich, homemade meat sauce, a creamy béchamel, and plenty of layers of cheese and pasta for a delicious and hearty meal. Chefs would love this exceptional Cheesy lasagna recipe for several reasons: Ingredients: For the meat sauce: For the béchamel sauce: For assembly:...
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Codfish Balls Recipe

Cover fish with cold water to freshen. Let stand in cold water 4 hours, changing water 3 to 4 times (or follow directions on package). Drain fish and remove any pieces of bone. Flake and set aside.
Wash, pare, and cut potatoes into pieces. Combine fish, potatoes, and onion in a large saucepan. Add cold water to cover. Cover saucepan and bring to boiling. Cook until potatoes are tender.
For dill sauce, combine all ingredients. Mix well. Refrigerate.
Thoroughly drain and mash potatoes, fish, and onion. Add eggs, paprika, and pepper; whip until mixture is fluffy. Using 2 tablespoons of batter for each, shape into balls.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop only as many fish balls at one time into hot Crisco as will float uncrowded one layer deep. Fry for 2 to 5 minutes or until golden brown, turning balls as they brown. Drain on paper towels.
Serve with Dill Sauce.
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Golden-brown pork chops glazed with a shiny apple cider reduction, served on a white plate with a sprig of rosemary.

Apple Cider Glazed Pork Chops

Print Recipe 🖨 Save Recipe PDF 📄 Tantalize your tastebuds with this delectable treat! Apple Cider Glazed Pork Chops. Succulent and savory, they make for a perfect blend of sweet and tangy. An ideal dinner party dish or evening meal. Sear your pork chops to perfection then glaze them with a delish mix of apple cider, brown sugar and spices. The result? A caramelized...
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A mouthwatering image of perfectly cooked, honey glazed chicken thighs, topped with a sprinkle of sesame seeds and chopped scallions, served on a rustic wooden table.

Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure

Print Recipe 🖨 Save Recipe PDF 📄 Get ready to embark on a sweet and spicy culinary journey with our recipe for Spicy Honey Glazed Chicken Thighs! These juicy, tender chicken thighs are coated in a tantalizing blend of honey, sriracha, and spices for an explosion of flavor in every bite. Whether you’re hosting a dinner party or simply looking for an exciting new...
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Savor the Season: Turkey and Sweet Potato Hash for a Cozy Post-Thanksgiving Brunch

Print Recipe 🖨 Save Recipe PDF 📄 Thanksgiving is a time of joy, family, and of course, delicious food. While you’re planning your Thanksgiving feast, why not think ahead and get creative with how you can use your turkey in other meals? One fantastic dish that brings all the comforting flavors of Thanksgiving together is Turkey and Sweet Potato Hash. This warm, hearty hash...
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Charcoal-Grilled Chicken Wings displaying a perfect char and glaze, ready to be savored.

Charcoal-Grilled Chicken Wings: Smoky, Juicy, and Irresistibly Flavorful

Print Recipe 🖨 Save Recipe PDF 📄 Get ready to embark on a culinary adventure with our Charcoal-Grilled Chicken Wings. These wings are the ultimate grilling sensation, crafted to perfection with a tantalizing blend of flavors. From the moment they hit the grill, the smoky aroma envelopes your senses, creating an irresistible anticipation of the feast to come. Imagine sinking your teeth into tender,...
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Artichoke Puffs Recipe

Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.
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Classic Hamburger Recipe

Print Recipe 🖨 Save Recipe PDF 📄 The classic hamburger is a beloved American dish that can be customized with a variety of toppings and spices. In this recipe, we will be using common spices for the patty. Chefs and home cooks alike will love this recipe for its simplicity and opportunity to experiment with different spice blends. Recipe: Unique Spices to Enhance Flavor:...
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Homemade Chocolate Truffles – Decadent, Creamy, and Perfect for Gifting

Print Recipe 🖨 Save Recipe PDF 📄 Chocolate truffles are the epitome of indulgence—rich, creamy, and melting in your mouth with each bite. While they may seem like a luxury reserved for gourmet chocolatiers, making truffles at home is surprisingly simple and requires just a few basic ingredients. The process of creating chocolate truffles involves making a ganache base, letting it set, and then...
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Pork Ramen Soul Warmer Recipes

Print Recipe 🖨 Save Recipe PDF 📄 Take a sip of that savory pork ramen and feel your soul warm up from inside. This iconic Japanese dish has won people’s hearts and taste buds around the world. Let’s dive into the world of pork ramen and explore its origins, variations, and recipes. Travel back to Yokohama, Japan in the late 19th century. Chinese immigrants...
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