Big Ed's
Find another place
Big Ed’s Buffet restaurant in Paducah
701 N 8th St, Paducah, KY 42001
Monday: Closed | Tuesday: 11AM-7PM | Wednesday: 11AM-7PM | Thursday: 11AM-7PM | Friday: 11AM-8PM | Saturday: 11AM-8PM | Sunday: 11AM-5PM
America/Chicago time zone
4.7 average rating from 258 reviews for Big Ed’s
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Big Ed's
Address: 701 N 8th St
Paducah
Kentucky
42001
US
Paducah
Kentucky
42001
US
Similar places in Paducah
More businesses with a matching category in Paducah, Kentucky.
Driftwood Lounge
Bar · Restaurant · restaurants · Bar & grill · Lounge · Live music bar
3535 Clarks River Rd, Paducah, Kentucky, 42003, US
Grill 211
Restaurant · restaurants · Bar & grill
211 Broadway St, Paducah, Kentucky, 42001, United States
Cheesy Skillet Potato Hash with Green Onions
A crisp, cheesy potato hash for breakfast, brunch, or an easy skillet supper, finished with green onions and a fresh herb garnish.Pork And Bean Dip Delight Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork and beans are divine! Versatile for any occasion, these recipes are sure to...Measurement Chart
If you don't have a measuring cup or spoon, these handy cooking measure equivalents will help you get your recipes done right.Pork And Quinoa Pilaf Paradise Recipes
Print Recipe 🖨 Save Recipe PDF 📄To help you understand the world of pork and quinoa pilaf paradise recipes, we...Crispy Baked Chicken Wings With Sweet And Sour Sauce Recipe
Preheat oven to 450 degrees. Line a baking sheet with foil; spray with Crisco No Stick Cooking Spray, set aside. Combine all sauce ingredients in a small saucepan. Heat just until sugar is melted; set aside.
Disjoint chicken wings; discard tips. Rinse and pat dry with a paper towel. In a large bowl, combine grainy mustard, Crisco Canola Oil, salt, pepper and cayenne pepper; add chicken wings and toss to coat. Place coated chicken wings on prepared sheet. Spray each wing thoroughly with Crisco No Stick Cooking Spray. Bake 25 minutes, turning once.
Remove from oven, increase oven temperature to broil. Brush chicken wings with Sweet and Sour Sauce; return to oven and broil about 2 minutes or until golden brown and crisp. Serve with remaining Sweet and Sour Sauce for dipping.Bursting Flavor Garlic Butter Chicken Bites: Savor the Aroma
Print Recipe 🖨 Save Recipe PDF 📄What Ingredients Do You Need to Make Garlic Butter Chicken Bites: Preparing and Cooking...Classic Pecan Pie Recipe
This classic pecan pie has a flaky crust, glossy brown-sugar filling, and a toasted pecan top that slices neatly after cooling.Crispy Breaded Cutlets with Creamy Pasta & Sautéed Mixed Vegetables (Plus Quick Sauce)
Golden, crispy breaded cutlets over creamy pasta with crisp-tender veggies—finished with an easy pan sauce that ties everything together.Herb-Crusted Rack of Lamb
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Rack of Lamb: 2. Seasoning the Lamb: 3. Searing...Thanksgiving Tart The Ultimate Cranberry Sauce Recipe to Brighten Your Feast
Print Recipe 🖨 Save Recipe PDF 📄Classic Cranberry Sauce Ingredients: Instructions: Prepare the Cranberries: Cook the Sauce: Add Spices and...Fresh and Easy Chickpea Garden Wraps
Chunky chickpeas, crisp vegetables, leafy greens, and lemony yogurt make these easy no-cook wraps a fresh, packable lunch for busy weekdays and picnics.Zesty Thai Tom Yum-Style Soup with Fresh Herbs, Green Onions, and Bean Sprouts
Bright, tangy, and comforting—this Thai tom yum–style soup is built with lemongrass and lime, then finished with fresh herbs and crunchy bean sprouts.










