Big Ed's
Find another place
Big Ed’s Buffet restaurant in Paducah
701 N 8th St, Paducah, KY 42001
Monday: Closed | Tuesday: 11AM-7PM | Wednesday: 11AM-7PM | Thursday: 11AM-7PM | Friday: 11AM-8PM | Saturday: 11AM-8PM | Sunday: 11AM-5PM
America/Chicago time zone
4.7 average rating from 258 reviews for Big Ed’s
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Big Ed's
Address: 701 N 8th St
Paducah
Kentucky
42001
US
Paducah
Kentucky
42001
US
Similar places in Paducah
More businesses with a matching category in Paducah, Kentucky.
Driftwood Lounge
Bar · Restaurant · restaurants · Bar & grill · Lounge · Live music bar
3535 Clarks River Rd, Paducah, Kentucky, 42003, US
Grill 211
Restaurant · restaurants · Bar & grill
211 Broadway St, Paducah, Kentucky, 42001, United States
Seared Beef with Grilled Vegetables and Herb Cream Sauce
A restaurant-style seared beef dinner with charred vegetables, a bright herb cream sauce, and simple steps home cooks can manage on a weeknight.Nostalgic Pork Mac And Cheese Recipes
Print Recipe 🖨 Save Recipe PDF 📄Pork Mac & Cheese: Deliciously Nostalgic! Who doesn’t love mac and cheese? It’s an...Grilled Ribeye Steak with Asparagus and Baked sweet Potato
Print Recipe 🖨 Save Recipe PDF 📄This Grilled Steak Dinner offers a balanced mix of flavors and textures, representing an...Mini Fruit Cheesecakes with Glossy Topping
Creamy mini cheesecakes with a crisp cookie crust and three glossy fruit topping options, made for easy make-ahead entertaining.Lemony Couscous Salad with Crumbled White Cheese and Fresh Herbs
Fluffy couscous tossed with a bright lemony dressing, loaded with chopped herbs, and finished with crumbled white cheese—perfect for make-ahead meals.Open-Faced Melted-Cheese Sandwich with Crispy Fries
Broiled, bubbly cheese over hearty bread—plus crispy oven fries and a quick ketchup-herb dip. Big flavor, kid-friendly, and totally weeknight doable.Blistered Padrón Peppers with Salted New Potatoes and Green Dipping Sauce
A simple Spanish-style tapas recipe with charred green peppers, tender new potatoes, and a bright herb sauce for dipping.Homemade Churros with Cinnamon Sugar and Chocolate Dip
Make crisp, ridged churros at home with a cinnamon-sugar coating and optional chocolate dip. Fry in small batches and serve warm for the best texture.Seared Chicken Medallions with Asparagus, Baby Corn & Blue Cheese Cream Sauce
Golden seared chicken, crisp-tender asparagus, sweet baby corn, and a silky blue cheese cream sauce come together for a restaurant-style dinner you can pull off on a weeknight.Quick Pork Skillet Wonder Recipes
Print Recipe 🖨 Save Recipe PDF 📄How to Roast Chicken for a Special Dinner Without Guessing at Doneness
A roast chicken can feel celebratory without being complicated. Here’s how to check doneness safely, serve it simply, and store leftovers well.Gourmet Potato Chips – Crunchy, Crispy, and Completely Customizable
Print Recipe 🖨 Save Recipe PDF 📄There’s something irresistible about the crunchy, salty allure of potato chips. They’re the perfect...










