Bar-B-Que Hut
Find another place
Bar-B-Que Hut Barbecue restaurant in Marion
1879 N Main St, Marion, NC 28752
Monday: 10AM-7:50PM | Tuesday: 10AM-7:50PM | Wednesday: 10AM-7:50PM | Thursday: 10AM-8:50PM | Friday: 10AM-8:50PM | Saturday: 10AM-8:50PM | Sunday: Closed
America/New_York time zone
4.5 average rating from 522 reviews for Bar-B-Que Hut
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Bar-B-Que Hut
Address: 1879 N Main St
Marion
North Carolina
28752
US
Marion
North Carolina
28752
US
Category: Barbecue restaurant, Fast food restaurant, Local, restaurants, Sandwich shop, and Takeout Restaurant
Similar places in Marion
More businesses with a matching category in Marion, North Carolina.
Smokey Que's
restaurants · American restaurant · Barbecue restaurant
1684 N Main St, Marion, North Carolina, 28752, US
Grilled Steak with Roasted Asparagus
A simple steak dinner with tender-crisp roasted asparagus, a quick garlic-herb butter, and easy doneness cues for home cooks.Cumin-Lime Pork Chops with Cabbage Slaw and Tomato Salsa
Four browned pork chops get a measured cumin-lime seasoning, with crunchy cabbage slaw and a quick tomato-cilantro salsa on the side.Fresh Lime Tacos with Crunchy Lettuce, Savory Meat, and Creamy Drizzle
Bright fresh lime, crunchy shredded lettuce, and savory browned ground meat—finished with a cool creamy-lime drizzle and quick pickled onion.Appetizer Drumsticks Recipe
Preheat oven to 375ºF. Cut wings in pieces and use the meatier "drumstick" piece for appetizers. (Use remaining wing pieces for soups.) Combine cracker crumbs, sesame seed, paprika, and salt. Brush meatier end of "drumsticks" with melted Crisco. Roll in cracker mixture. Place in large shallow baking pan (don't crowd). Bake at 375ºF for 40 to 45 minutes.Caraway Rye Crackers Recipe
Preheat oven to 350ºF. Mix rye flour, all-purpose flour, caraway seed, sugar, baking soda, garlic salt and onion salt in medium mixing bowl. Add Crisco Oil. Stir with fork until moistened. Sprinkle with water, 1 tablespoon at a time, stirring until mixture forms a ball.
Divide dough in half. Place one half between 2 large sheets waxed paper. Roll dough 1/16 inch thick. Remove top sheet waxed paper. Cut dough into 1-1/2-inch shapes. Repeat with remaining dough. Place crackers on ungreased baking sheet. Prick each cracker 2 or 3 times with fork. Bake at 350ºF, 10 to 15 minutes or until crisp and golden brown. Remove to wire rack.Pan-Seared Lamb Chops with Asparagus, Mushrooms, and Roasted Vegetables
Juicy pan-seared lamb chops get a glossy garlic-herb glaze and a simple side of asparagus, mushrooms, and roasted mixed vegetables.Mediterranean Charcuterie Board with Olives, Nuts, Grapes, and Citrus
Assemble a Mediterranean-style charcuterie board with d meats, cheeses, briny olives, crunchy nuts, crisp crackers, and juicy grapes—made ahead and safely served.Cleaneating Pork Stirfry Recipes
Print Recipe 🖨 Save Recipe PDF 📄Lean pork is a great way to include healthy protein in your diet. Pork...Juicy Pan-Seared Meat Patties with Creamy Herb Mashed Potatoes and Quick Pan Gravy
Pan-seared, juicy meat patties served over creamy mashed potatoes with fresh herbs and a simple pan gravy—plus a bright side salad.Tuna, Chickpea, and Egg Salad Bowl
Build a satisfying lunch or light dinner with flaky tuna, creamy chickpeas, crisp greens, cabbage, hard-cooked eggs, and a bright lemon-Dijon dressing.Mediterranean Pork Tenderloin Recipe
Print Recipe 🖨 Save Recipe PDF 📄Why Chefs Will Love This Mediterranean Pork Tenderloin Recipe: This Mediterranean pork tenderloin recipe...The Perfect Garden Vegetable Omelet: A Step-by-Step Guide
Print Recipe 🖨 Save Recipe PDF 📄 Few dishes are as versatile and satisfying as a well-crafted omelet. This garden...









