Alaska Specialty Seafoods
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Alaska Specialty Seafoods Seafood wholesaler in Ketchikan
Westflight Building, 1621 Tongass Ave, Ketchikan, AK 99901
America/Anchorage time zone
1 average rating from 1 reviews for Alaska Specialty Seafoods
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Business Name: Alaska Specialty Seafoods
Address: Westflight Building, 1621 Tongass Ave
Ketchikan
Alaska
99901
United States
Ketchikan
Alaska
99901
United States
King Prawn Seafood Pasta in a Red Italian-Style Sauce
A weeknight king prawn pasta in a quick, clingy red Italian-style sauce—tender shrimp, long noodles, and easy leftovers.Mediterranean Salad with Toasted Grilled-Cheese Croutons, Olives, and Cherry Tomatoes
Peppery greens, juicy cherry tomatoes, briny olives, and sesame-topped toasted grilled-cheese croutons—finished with a quick Mediterranean-style dressing.“Spook-tacular Mummy Hot Dogs: A Halloween Treat Kids Will Love to Make and Eat!”
Print Recipe 🖨 Save Recipe PDF 📄Halloween is just around the corner, and what better way to celebrate than with...Bacon Jam – Sweet, Smoky, and Irresistibly Savory
Print Recipe 🖨 Save Recipe PDF 📄Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of...Avocado Toast with Soft-Boiled Eggs and Pomegranate Seeds
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: 1. Preparing the Eggs: 2. Toasting the Bread: 3. Assembling the Toast:...Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.Thai-Inspired Rice Noodle Soup with Chicken, Herbs, and Lime
A flexible noodle soup with tender chicken, fragrant broth, fresh herbs, and lime. Keep the noodles separate so they stay springy in leftovers.Grilled Asparagus with Parmesan
Tender-crisp grilled asparagus gets a savory Parmesan finish, plus lemon and garlic for a fast spring or summer side dish.Hot And Zesty Pork Wraps Recipes
Print Recipe 🖨 Save Recipe PDF 📄Tantalize your taste buds with these zesty pork wraps! Succulent pieces of tender pork,...Grilled Lamb Chops with Salad and Spicy Red Sauce
Juicy grilled lamb chops, a crisp green salad, and a smoky red sauce come together in a fast, satisfying dinner with bold flavor.Berry-Kiwi Smoothie Bowl with Mango, Coconut & Chia (Plus a Muffin-Style Side)
Spoonable berry–kiwi smoothie topped with mango, coconut, and chia crunch—served like a mini breakfast board with muffin-style bites on the side.Homemade Root Beer or Ginger Beer – Refreshing, Fizzy, and Full of Natural Flavors
Print Recipe 🖨 Save Recipe PDF 📄Homemade root beer and ginger beer are nostalgic, refreshing beverages that can be made...










