Alaska Specialty Seafoods
Alaska Specialty Seafoods Seafood wholesaler in Ketchikan
Westflight Building, 1621 Tongass Ave, Ketchikan, AK 99901
America/Anchorage time zone
1 average rating from 1 reviews for Alaska Specialty Seafoods
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Alaska Specialty Seafoods
Address: Westflight Building, 1621 Tongass Ave
Ketchikan
Alaska
99901
United States
Ketchikan
Alaska
99901
United States
Pork And Pineapple Pizza Fantasy Recipes
Pizza lovers, rejoice! Today, we explore the fantastical world of Pork and Pineapple Pizza. This delicious mix of flavors is...Wholesome Pork And Potato Gratin Recipes
Pork and potato gratins are a delightful treat for your taste buds! Tender chunks of pork and savory potatoes in...
Easy Seasoned Crawfish Platter (Boil-Inspired) for Seafood Lovers
A spring-ready, boil-inspired crawfish platter you can make at home—plus smart buying tips, safe handling guidance, and simple reheating advice to keep every bite delicious.Chicken Caesar Salad with Soft-Boiled Eggs (Easy Weeknight Version)
Crisp romaine, warm sliced chicken, jammy soft-boiled eggs, and a shower of hard cheese turn this Caesar-style salad into a satisfying weeknight dinner. Includes safe cooking temperatures, make-ahead tips, and a budget-friendly shortcut.
Grilled Ribeye Steak with Asparagus and Baked sweet Potato
This Grilled Steak Dinner offers a balanced mix of flavors and textures, representing an all-rounded palette that is sure to...
Homemade Warm Spice Blend with Saffron, Cinnamon, and Chili
A small-batch warm spice blend for roasted vegetables, rice, chicken, beans, and dips, with a quick toast-and-grind method.
How to Roast a Turkey Safely With Simple Cranberry and Herb Serving Ideas
Roast turkey with confidence using safe thawing, 165°F thermometer checks, stuffing tips, and easy cranberry and herb serving ideas.
Lemon-Paprika Roasted Tomatoes and Onions
Roasted tomatoes and onions get bright flavor from lemon, paprika, black pepper, and salt in this easy side dish for busy weeknights.7 Ways To Make The Most Out Of Your Leftover Turkey
Thanksgiving is just around the corner and you’re probably wondering how to get the most out of your turkey. You...Creole Barbecue Shrimp Recipe
In a medium saucepan, heat the Crisco Pure Canola Oil over medium heat. Add onion and garlic and a dash of salt; cook about 2 minutes. Add the ketchup, brown sugar, Worcestershire sauce, Creole seasoning and water. Stir well and bring to a simmer.
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
“Spook-tacular Mummy Hot Dogs: A Halloween Treat Kids Will Love to Make and Eat!”
Halloween is just around the corner, and what better way to celebrate than with a fun and spooky treat that...One-Pan Honey Mustard Chicken and Vegetables recipe
Ingredients: Instructions: Summary: This recipe for one-pan honey mustard chicken and vegetables is an easy and flavorful way to enjoy...