13 Area Chow Hall
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13 Area Chow Hall Takeout Restaurant in Oceanside
501-595 14th St, Oceanside, CA 92058
Monday: 6-8AM,11AM-1PM,4:30-6PM | Tuesday: 6-8AM,11AM-1PM,4:30-6PM | Wednesday: 6-8AM,11AM-1PM,4:30-6PM | Thursday: 6-8AM,11AM-1PM,4:30-6PM | Friday: 6-8AM,11AM-1PM,4:30-6PM | Saturday: 6:30-8AM,11:30AM-1PM,4:30-6PM | Sunday: 6:30-8AM,11:30AM-1PM,4:30-6PM
America/Los_Angeles time zone
3.9 average rating from 239 reviews for 13 Area Chow Hall
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Business Name: 13 Area Chow Hall
Address: 501-595 14th St
Oceanside
California
92058
US
Oceanside
California
92058
US
Chicken ‘N Cheese Fritters Recipe
For pimento-cheese sauce, melt Crisco in medium saucepan. Stir in flour. Add milk and salt. Cook and stir over low heat until mixture thickens and comes to boil. Reduce heat; add cheese, pimentos and green chiles. Stir until cheese melts; keep warm.
Heat 2 or 3 inches Crisco Oil to 365ºF in deep fryer or deep saucepan.
In a large bowl, combine flour, baking powder and salt. In a medium bowl, combine egg, milk, chicken and onion; add to flour mixture. Mix just until moistened. Drop by tablespoonfuls, a few at a time, into melted shortening. Fry 3 or 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted metal spoon. Drain on paper towels. Serve with Chili-Cheese Sauce.
* Or your favorite Crisco Oil
Fresh Lime Tacos with Crunchy Lettuce, Savory Meat, and Creamy Drizzle
Bright fresh lime, crunchy shredded lettuce, and savory browned ground meat—finished with a cool creamy-lime drizzle and quick pickled onion.
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Preheat oven to 350ºF. Spray a 13x9-inch baking pan with Crisco No Stick Cooking Spray; set aside.
For Filling, heat Crisco Oil in medium skillet. Add mushrooms, celery and garlic. Sauté until celery is tender. Remove from heat. Stir in artichoke hearts, green onion, marjoram, oregano and cayenne. Add Cheddar cheese, Monterey Jack cheese and eggs. Mix well. Set aside.
For pastry, combine flour and salt in medium mixing bowl. Blend Crisco Oil and milk in small mixing bowl; add to flour mixture. Stir with fork until mixture forms a ball. Press dough in bottom and slightly up the side of the prepared pan.
Spread cheese mixture on crust; bake 30 minutes, or until center is set. Cool slightly. Cut into 24 squares. Serve warm.
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Assemble a Mediterranean-style charcuterie board with d meats, cheeses, briny olives, crunchy nuts, crisp crackers, and juicy grapes—made ahead and safely served.
Homemade Tonic Water – Refreshing, Zesty, and Perfect for Cocktails
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Spiced Chickpeas and Rice Bowls with Cucumber
Cumin-and-coriander chickpeas simmer in a thick tomato sauce for serving over rice with cool cucumber, fresh herbs, lemon, and optional bread.