Peppers, sweet, green, raw
Peppers, sweet, green, raw Nutritional Values Per 100 Grams Capsicum annuum
Calories: 20
Protein: 0.86 grams
Fat: 0.17 grams
Carbohydrates: 4.64 grams
Sugar: 2.4 grams
Fiber: 1.7 grams
Vitamin A: 18 micrograms. USRDA: 2.00%
Vitamin B6: micrograms. USRDA: 13.18%
Vitamin B12: 0 micrograms. USRDA: 0.00%
Vitamin C: 80.4 milligrams. USRDA: 89.33%
Vitamin E: 0.37 milligrams. USRDA: 2.47%
Folate: 10 micrograms. USRDA: 2.50%
Niacin: 0.48 milligrams. USRDA: 3.00%
Riboflavin: 0.028 milligrams. USRDA: 2.15%
Thiamin: 0.057 milligrams. USRDA: 4.75%
Calcium: 10 milligrams. USRDA: 0.83%
Copper: 0.066 micrograms. USRDA: 0.01%
Magnesium: 10 micrograms. USRDA: 2.38%
Phosphorus: 20 micrograms. USRDA: 2.86%
Selenium: 0 micrograms. USRDA: 0.00%
Zinc: 0.13 micrograms. USRDA: 1.18%
Iron: 0.34 milligrams.