starterHalloween Pumpkin and Red Lentil Soup in Roasted Pumpkin Bowls
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About 6 cups soup; 4 generous starter portions of 1 1/2 cups, plus edible pumpkin bowls per full batch
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New from our kitchen collectionHalloween Pumpkin and Red Lentil Soup in Roasted Pumpkin BowlsAbout 30 minutes hands-on; 75–85 minutes total ·
Photo: Jana Ohajdova / PexelsExplore this recipe →
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