Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted
Lamb, Veal, and Game Products > Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, New Zealand, imported, rack – partly frenched, separable lean only, cooked, fast roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Veal, leg (top round), separable lean and fat, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, New Zealand, imported, rack – partly frenched, separable lean and fat, cooked, fast roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams
Lamb, Veal, and Game Products > Lamb, domestic, leg, sirloin half, separable lean only, trimmed to 1/4″ fat, choice, cooked, roasted > Nutritional Values Per 100 Grams