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KJ’S Cafe

  • Air-Fryer Chicken Thighs with Roasted Mushrooms and Tomatoes

    INGREDIENTS: INSTRUCTIONS: Enjoy your delicious and healthy meal! Nutritional Information Per Serving (Serves 2) Calories: 460 Total lipid (fat): 34 g Fatty acids, total saturated: 7 g Fatty acids, total trans: 0 g Fatty acids, total monounsaturated: 18 g Fatty acids, total polyunsaturated: 6 g Cholesterol: 117 mg Sodium, Na: 695 mg Carbohydrate, by difference: 14 g Fiber, total dietary: 4 g Sugars, total:...
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  • Fancy Pork Roulade Recipes

    Pork roulades are a culinary marvel. Rich pork combined with savory ingredients, all rolled up into one tantalizing package. It’s a work of edible art, showcasing the skill of professional chefs. An elegant presentation and complex flavors make it a favorite of foodies. Fillings and seasonings can be experimented with to create exciting flavor profiles. From tangy chutney to smoky bacon, the possibilities are...
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  • Deconstructed Pork Pie Recipes

    Experience the unique twist on the classic pork pie with deconstructed recipes. By breaking down the traditional elements and presenting them differently, these recipes provide a fresh and exciting take on the beloved favorite. Dive into the tender pork, flavorful spices, and buttery pastry flavors with a creative flair. This table showcases the key components of deconstructed pork pies: Component Description Pork Slow-cooked succulence...
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  • Bursting Flavor Garlic Butter Chicken Bites: Savor the Aroma

    What Ingredients Do You Need to Make Garlic Butter Chicken Bites: Preparing and Cooking Garlic Butter Chicken Bites: Step-by-Step Garlic Butter Chicken Bites Recipe: Creating the Perfect Flavor with Tips and Variations: Health Benefits of Chicken: Chicken is a great source of lean, low fat protein which contributes to muscle growth and development. It also provides important vitamins and minerals such as B vitamins,...
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  • Pork Tenderloin Stir Fry Recipe

    Why Chefs Will Love This Pork Tenderloin Stir Fry Recipe: This pork tenderloin stir fry recipe is a quick and easy meal that is perfect for busy weeknights. The tender pork is stir-fried with a variety of vegetables and a savory sauce to create a flavorful and healthy dish. Here’s what chefs will love about this recipe: Pork Tenderloin Stir Fry Recipe: Ingredients: Instructions:...
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  • Griddled Banana Bread Slices

    Ingredients: Instructions: Note: You can use any banana bread recipe for this technique, but we recommend trying it with the miso and buttermilk banana bread recipe from America’s Test Kitchen Kids latest cookbook, Cooking with My Dad, the Chef. This gluten-free recipe has a savory twist and produces a light and tender result, making it perfect for griddling.
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  • Company Hash Recipe

    Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
    Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
    Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
    Broil for 1 to 2 minutes or until cheese is melted.
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  • Cheese Straws Recipe

    Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
    Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
    Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
    Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
    Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.

    *Butter Flavor Crisco is artificially flavored.
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