Tacos La Vaquita - Sam Houston
Tacos La Vaquita – Sam Houston Taco restaurant in San Benito
500 TX-345, San Benito, TX 78586
Monday: 10:30AM-9PM | Tuesday: 10:30AM-9PM | Wednesday: 10:30AM-9PM | Thursday: 10:30AM-9PM | Friday: 9AM-10PM | Saturday: 9AM-10PM | Sunday: 10:30AM-9PM
America/Chicago time zone
4.7 average rating from 7 reviews for Tacos La Vaquita – Sam Houston
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Business Name: Tacos La Vaquita - Sam Houston
Address: 500 TX-345
San Benito
Texas
78586
US
San Benito
Texas
78586
US
Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.Grilled Steak with Roasted Asparagus
A simple steak-and-asparagus dinner with clear doneness cues, an easy garlic butter finish, and weeknight-friendly serving ideas.Cabbage Cakes Recipe
Combine eggs, flour and 1/4 teaspoon salt in medium mixing bowl. Stir until smooth. Blend in milk and club soda. Set aside.
Heat Crisco Oil in large skillet. Add cabbage. Sprinkle with remaining 1 teaspoon salt, sugar and pepper. Cook over moderate heat, stirring constantly, until tender. Cool slightly. Stir into batter.
Lightly oil 6-inch skillet with Crisco Oil. Heat skillet. Pour 1/4 cup batter in center of skillet. Cook over moderate heat, about 2 minutes, or until light brown, turning over once. Drain on paper towels. Serve immediately or keep warm in 175ºF oven. Repeat with remaining batter. Garnish with fresh parsley sprigs, if desired.Avantgarde Pork Burger Recipes
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