Ang-Gios Restaurant
Find another place
Ang-Gios Restaurant Family restaurant in Cedarville
232 M-134, Cedarville, MI 49719
Monday: Closed | Tuesday: 11AM-9PM | Wednesday: 11AM-9PM | Thursday: 11AM-9PM | Friday: 11AM-9PM | Saturday: 8AM-9PM | Sunday: 8AM-9PM
America/Detroit time zone
4.6 average rating from 149 reviews for Ang-Gios Restaurant
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Ang-Gios Restaurant
Address: 232 M-134
Cedarville
Michigan
49719
United States
Cedarville
Michigan
49719
United States
Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Print Recipe 🖨 Save Recipe PDF 📄Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls...Classic Beef Stroganoff recipe
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: Instructions: Summary: This classic beef stroganoff recipe is a hearty and comforting dish...Roasted Delicata Squash Halves with Maple–Brown Butter
Learn how to roast delicata squash until fork-tender and caramelized, then finish with a quick maple–brown butter for a cozy fall side.Mediterranean Hummus Mezze Bowl with Tomato-Cucumber Salad, Lemon-Olive Oil, and Sesame Toast
A restaurant-style mezze plate at home: creamy hummus-style dip with olives and lemon-olive oil, bright tomato-cucumber salad, and crisp sesame toast.Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts
Print Recipe 🖨 Save Recipe PDF 📄Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in...Crispy Fried Chicken Strips and Nuggets
A family-friendly fried chicken recipe with a buttermilk soak, crunchy seasoned coating, and easy strip-and-nugget serving ideas.Pan-Seared White Fish with Hasselback Potatoes and Herb Sauce
Crisp-edged hasselback potatoes, tender pan-seared white fish, and a bright herb sauce make this elegant seafood dinner surprisingly manageable.Rustic Round Artisan Bread (Plain Loaf) With Foolproof Bake Cues
A beginner-friendly rustic round loaf with crisp crust and tender crumb—plus visual cues and an internal temperature target for reliable doneness.Grilled Steak with Steamed Broccoli and Cauliflower
A simple steak dinner with crisp-tender broccoli and cauliflower, finished with garlic butter and a bright squeeze of lemon.Star Anise, Cinnamon, and Vanilla Syrup for Homemade Soda
Make a fragrant, small-batch soda syrup with star anise, cinnamon, and vanilla. Stir it into sparkling water to taste, then keep the extra chilled.Golden Gnocchi with Mushroom Cream and Crisp Oyster Mushrooms
Golden potato gnocchi meet a silky mushroom cream and crisp roasted oyster mushrooms in this 45-minute dinner for two.Chicken Noodle Rice Bowl
A cozy one-bowl dinner with tender chicken, rice, noodles, and vegetables in a simple savory sauce that works for busy weeknights.










