El Tropiko Seafood & Grill
El Tropiko Seafood & Grill Seafood restaurant in Natalia
1810 TX-132, Natalia, TX 78059
Monday: 6AM-9PM | Tuesday: 6AM-9PM | Wednesday: 6AM-9PM | Thursday: 6AM-9PM | Friday: 6AM-9PM | Saturday: 6AM-9PM | Sunday: 7AM-2PM
America/Chicago time zone
3.9 average rating from 219 reviews for El Tropiko Seafood & Grill
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Natalia
Texas
78059
United States
Others Nearby
Drive-Thru Express Convenience store in Natalia
506 2nd St, Natalia, TX 78059
Sunday: Open 24 hours | Monday: Open 24 hours | Tuesday: Open 24 hours | Wednesday: Open 24 hours | Thursday: Open 24 hours | Friday: Open 24 hours | Saturday: Open 24 hours
America/Chicago time zone
4.3 average rating from 6 reviews for Drive-Thru Express
Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
Homemade Rice Paper Dumplings – Crispy, Chewy, and Perfect for Any Filling
Asian Inspired Pork Burger Recipes
Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Chicken Gigglers Recipe
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.
Quick Pork Skillet Wonder Recipes
Fresh Twist on Leftovers: Zesty Turkey Salad Refresh
Chili Con Queso With Baked Tortilla Chips Recipe
Stir to blend. Bring to a boil; reduce heat to medium-low. Cook about 5 minutes, stirring occasionally. Remove from heat. Stir in cheese and cream. Cook over low heat, stirring constantly, until cheese melts. Garnish with minced cilantro. Serve with Baked Tortilla Chips.
Baked Tortilla Chips
CRISCO No-Stick Cooking Spray
8 6-inch corn tortillas
Salt, to taste
Preheat oven to 350 degrees.
Spray a baking sheet and both sides of the corn tortillas with Crisco No Stick Cooking Spray. Slice each tortilla into 8 wedges; sprinkle lightly with salt. Place on baking sheet; bake for 12-15 minutes or until crisp and lightly browned.