Lucky Guy
Find another place
Lucky Guy Restaurant in Bluff Dale
28485 Hwy 377, Bluff Dale, TX 76433
Monday: Closed | Tuesday: 11AM-2:30PM | Wednesday: 11AM-2:30PM | Thursday: 11AM-2:30PM | Friday: 11AM-2:30PM | Saturday: 11AM-2:30PM | Sunday: Closed
America/Chicago time zone
5 average rating from 12 reviews for Lucky Guy
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Lucky Guy
Address: 28485 Hwy 377
Bluff Dale
Texas
76433
United States
Bluff Dale
Texas
76433
United States
Cheesy lasagna recipe
Print Recipe 🖨 Save Recipe PDF 📄Here’s an exceptional lasagna recipe that is sure to impress. This recipe combines a...Spiced Orange Coffee with Dried Citrus Garnish
A cozy cup of coffee with orange zest, warm spices, and a dried citrus finish for an easy café-style treat at home.Clam Fritters Recipe
Drain clams, reserving 1/4 cup juice.
Combine flour, baking powder, salt, paprika, and pepper. Stir in clams and chopped onion. Combine clam juice and egg. Add to flour mixture and stir until well blended.
Heat Crisco to 365ºF in a deep saucepan or deep fryer. Drop level tablespoons of clam mixture into hot Crisco. (Do not use fryer basket.) Fry several fritters at a time for 3-1/2 minutes or until browned. Drain on paper towels.
Serve with lemon wedges and Tartar Sauce.Artichoke Puffs Recipe
Preheat oven to 400ºF.
Brush bread slices with melted Crisco and place on an ungreased cookie sheet.
Cut artichoke hearts in half; drain on paper towels.
Place an artichoke piece cut-side-down on each bread slice.
Beat egg whites and salt until stiff, not dry, peaks form. Fold in cheeses and red pepper.
Spoon about 1 measuring teaspoonful of egg white mixture over each artichoke piece; sprinkle with paprika.
Bake at 400ºF for 10 to 12 minutes or until golden brown. Serve immediately.Avantgarde Pork Burger Recipes
Print Recipe 🖨 Save Recipe PDF 📄Are you ready to explore the world of avant-garde pork burgers? Let’s tantalize our...Mediterranean-Inspired Spinach Salad with Olives
Fresh spinach, briny olives, creamy white beans, and lemon dressing make a quick salad for an antipasti spread or an easy light lunch.Brazilian-Style Quindim Custard (Glossy Egg-Yolk Coconut Flan You Can Make at Home)
This Brazilian-style quindim custard blends rich egg yolks, coconut, and caramel into a glossy, sliceable dessert. Learn how to make caramel safely, bake in a water bath for silky texture, and store egg-based custards with confidence.Restaurant-Style Pan-Seared Steak with Roasted Rainbow Carrots and Simple Brown Pan Sauce
Bring steakhouse flavor home with a golden-crusted steak, caramelized rainbow carrots, and a glossy brown pan sauce made right in the skillet. This technique-driven dinner feels special but is built on simple ingredients and smart timing.Mexican Pork Tacos Fiesta Recipes
Print Recipe 🖨 Save Recipe PDF 📄Skillet Roast Chicken with Chili and Herb Garnish
A crisp-skinned skillet roast chicken finished with a quick pan sauce, fresh chili, and herbs for an easy, weeknight-friendly dinner.Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.Garlic-Rosemary T-Bone Steak with Chili Peppercorn Seasoning
A bold, home-cook-friendly T-bone steak recipe with garlic, rosemary, chilies, and peppercorns for a flavorful sear and simple serving ideas.








