Peekskill Public Kitchen & Bar
Find another place
Peekskill Public Kitchen & Bar Restaurant in Peekskill
362 Washington St, Peekskill, NY 10566
Monday: 11:30AM-12AM | Tuesday: 11:30AM-11PM | Wednesday: 11:30AM-11PM | Thursday: 11:30AM-11PM | Friday: 11:30AM-12AM | Saturday: 12PM-12AM | Sunday: 8AM-12AM
America/New_York time zone
4.8 average rating from 68 reviews for Peekskill Public Kitchen & Bar
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Similar places in Peekskill
More businesses with a matching category in Peekskill, New York.
Rainbow Bar & Grill
Bar · bars
425 Central Ave, Peekskill, New York, 10566, US
Easy Skillet Chicken Tacos with Cilantro-Lime Sauce and Corn
Make weeknight chicken tacos with warm tortillas, sweet corn, fresh cilantro, lime, and a quick creamy sauce. Includes a simple black-bean variation.Simple Herb Vinaigrette for Everyday Cooking
This small-batch herb vinaigrette comes together in minutes with olive oil, vinegar, salt, pepper, and fresh herbs for salads and more.Grilled Veggie Kabobs: Colorful and Flavorful Delight
Print Recipe 🖨 Save Recipe PDF 📄Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie...Farmer-Cheese Pancakes with Cranberry Sauce and Sour Cream
Twelve skillet-browned farmer-cheese pancakes are served with a quick tart cranberry sauce and cool sour cream.Flavored Salts – Elevate Your Cooking with a Dash of Flavorful Magic
Print Recipe 🖨 Save Recipe PDF 📄Flavored salts are a fantastic way to add a burst of flavor to your...Classic Mojito-Style Mint Cocktail
A crisp mint-and-lime cocktail with an easy mocktail base, plus an optional rum finish for a bright tall-glass serve.Spicy Dumplings with Chili-Garlic Sauce (Crispy Pan-Cooked or Tender Steamed)
Make spicy dumplings two ways—crisp edges or tender bites—then finish with a glossy chili-garlic sauce. Perfect for weeknights or game day.Rustic Antipasto Platter with Stuffed Peppers, Olives, and d Meats
Warm herby stuffed red peppers plus briny olives and sliced d meats—assembled buffet-style for an easy, make-ahead antipasto platter.Mango Mousse Cake with Blueberry Garnish
A chilled mango mousse cake with a crisp crust, silky mango filling, and a simple blueberry-and-cream finish for an elegant home dessert.Restaurant-Style Pan-Seared Steak with Mixed Vegetables (Easy Weeknight Dinner)
A deeply seared steak, colorful spring vegetables, and simple plating tricks come together for a restaurant-style dinner you can pull off on a weeknight.- New | Cooking Tips | Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Turkey Recipes
Cozy Turkey and Wild Rice Soup: A Perfect Post-Holiday Comfort
Print Recipe 🖨 Save Recipe PDF 📄As the holiday season winds down, the chill in the air makes us crave... Tortilla Chips with Guacamole, Salsa, and Creamy Cheese Dip
Set out crisp tortilla chips with chunky guacamole, fresh tomato salsa, and warm, smooth cheese dip, plus easy make-ahead and storage tips for gatherings.












