Antojitos Monarca
Find another place
Antojitos Monarca Mexican restaurant in Fort Smith
1200 N 10th St, Fort Smith, AR 72901
Monday: Closed | Tuesday: Closed | Wednesday: 8AM-3PM | Thursday: 8AM-4PM | Friday: 8AM-5PM | Saturday: 8AM-3PM | Sunday: 8AM-3PM
America/Chicago time zone
4.6 average rating from 111 reviews for Antojitos Monarca
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Fort Smith
Arkansas
72901
US
Similar places in Fort Smith
More businesses with a matching category in Fort Smith, Arkansas.
El Lorito Mexican Restaurant
Restaurant · restaurants · Mexican restaurant
3105 S 70th St, Fort Smith, Arkansas, 72903, US
Mexican Food El Oaxaqueño
restaurants · Mexican restaurant
3900 N O St, Fort Smith, Arkansas, 72904, United States
Miguel's Taqueria
restaurants · Mexican restaurant
1719 Rogers Ave, Fort Smith, Arkansas, 72901, US
Nuevo Vallarta Mexican Grill
restaurants · Mexican restaurant
2703 N O St Suite A, Fort Smith, Arkansas, 72901, US
Si Senor Mexican Grill
restaurants · Mexican restaurant
3121 Towson Ave, Fort Smith, Arkansas, 72901, US
Taqueria El Pitayo
restaurants · Mexican restaurant
4000 N O St, Fort Smith, Arkansas, 72904, US
Fiery Pork And Pepper Skillet Recipes
Print Recipe 🖨 Save Recipe PDF 📄Skillet recipes are a great way to make a quick and delicious meal. Fiery...
Mini Fruit Cheesecakes with Glossy Topping
Creamy mini cheesecakes with a crisp cookie crust and three glossy fruit topping options, made for easy make-ahead entertaining.Chargrilled Honey Mustard Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄
Grilled Veggie Kabobs: Colorful and Flavorful Delight
Print Recipe 🖨 Save Recipe PDF 📄Prepare to experience a burst of flavors and vibrant colors with our Grilled Veggie...Baked Lemon Chicken with Roasted Vegetables recipe
Print Recipe 🖨 Save Recipe PDF 📄Baked lemon chicken with roasted vegetables – Season chicken breasts with salt, pepper, and...Charcoal-Grilled Sausages and Meat with Thermometer-Verified Doneness (Cookout Recipe)
Learn to grill sausages and a second meat option on charcoal—browned, juicy, and safe—with thermometer-verified doneness plus flare-up tips.
King Prawn Seafood Pasta in a Red Italian-Style Sauce
A weeknight king prawn pasta in a quick, clingy red Italian-style sauce—tender shrimp, long noodles, and easy leftovers.
Rustic Artisan Bread with a Cracked, Golden Crust (Dutch Oven Method)
Bake two rustic loaves with crackly, deep-golden crust and a tender interior using a Dutch oven for steam—plus easy doneness cues and storage tips.
Homemade Caramel Popcorn – A Crunchy, Sweet Treat for Every Occasion
Print Recipe 🖨 Save Recipe PDF 📄Caramel popcorn is the perfect blend of sweet and salty, with a satisfying crunch...Crispy Potato Latkes with Sour Cream and Herbs
Crisp-edged, tender-centered potato latkes are easy to make at home. Serve them hot with sour cream and herbs, or add applesauce for a sweet-tart contrast.
Saffron, Salt, and Dried Herbs: How to Use These Pantry Staples for Big Flavor
A pinch of saffron, a spoonful of dried herbs, and the right touch of salt can transform simple weeknight meals. Here’s how to use, store, and stretch these powerful pantry staples at home.
Rustic German-Style Artisan Bread Loaf (Crusty Crumb) + Storage Tips
Learn how to bake a crusty, rustic German-style loaf at home using a simple dough, smart steam, and reliable doneness cues.