Jerry Longo's Meatballs and Martinis
Jerry Longo’s Meatballs and Martinis Food and drink in Lincoln
100 Twin River Rd, Lincoln, RI 02865
Monday: Closed | Tuesday: Closed | Wednesday: 4-10PM | Thursday: Closed | Friday: 4PM-12AM | Saturday: 4PM-12AM | Sunday: 4-10PM
America/New_York time zone
3.5 average rating from 39 reviews for Jerry Longo’s Meatballs and Martinis
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Business Name: Jerry Longo's Meatballs and Martinis
Address: 100 Twin River Rd
Lincoln
Rhode Island
2865
US
Lincoln
Rhode Island
2865
US
Grilled T-Bone Steak with Baked Potato
A simple steakhouse-style dinner with juicy grilled T-bone steak, fluffy baked potato, and easy topping ideas for an easy home-cooked meal.Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
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