Daniel Foods Corporation
Daniel Foods Corporation Grocery store in Maspeth
58-60 59th St, Maspeth, NY 11378
Monday: 6AM-8PM | Tuesday: 6AM-8PM | Wednesday: 8AM-7:30PM | Thursday: 6AM-8PM | Friday: 6AM-8PM | Saturday: 8AM-7:30PM | Sunday: 8:30AM-8PM
America/New_York time zone
3.9 average rating from 14 reviews for Daniel Foods Corporation
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Daniel Foods Corporation
Address: 58-60 59th St
Maspeth
New York
11378
US
Maspeth
New York
11378
US
Mini Fruit Cheesecakes with Glossy Fruit Topping
These mini fruit cheesecakes bring creamy filling, a buttery crust, and a bright fruit topping together in easy, make-ahead portions.Rachael Ray
Intro Rachael Ray is an American television personality, cook, and author. She is known for hosting several Food Network shows,...Beef ‘N’ Kraut Appetizers Recipe
For meat filling, cook ground beef and onion in a skillet until meat is cooked and union is tender. Drain off excess fat; stir in remaining ingredients.
For pastry, combine Crisco mix and sauerkraut in a bowl. Add sauerkraut liquid, a tablespoon at a time, mixing with a fork until dry ingredients are moistened. Shape into a ball.
Preheat oven to 400ºF.
Roll dough to 1/8-inch thickness on a lightly floured surface. Cut with a floured 2-3/4-inch round cutter. Place on ungreased cookie sheets.
Spoon 1 teaspoon Meat Filling onto each round. Moisten half the edge of each round with water. Fold pastry in half and press edges together with fork to seal. Prick top of each pastry with fork.
Bake at 400ºF for 15 to 18 minutes or until lightly browned.Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Get ready to embark on a sweet and spicy culinary journey with our recipe for Spicy Honey Glazed Chicken Thighs!...Crispy Pork Bites Ecstasy Recipes
Crispy pork bites are a must-try for every food lover. These bite-sized delights offer a perfect balance of crunchy outside...Elegant Pan-Seared Salmon with Carrot-or-Squash Puree, Greens, and Quick Herb Oil
This restaurant-inspired salmon plate is completely doable at home: crisp-skinned salmon over a silky carrot or squash puree, topped with fresh greens and a drizzle of bright herb oil. Includes safe internal temperature guidance and smart seafood storage tips.- Baking | Baked Products | Baking ( Recipes) | Baking Bread ( Recipes) | Food Ingredient Nutrition | New | Recipes | Vegetables and Vegetable Products
Homemade Focaccia Bread Art – Beautiful, Creative, and Delicious
Focaccia bread art has taken the baking world by storm, transforming simple bread dough into a canvas for edible masterpieces.... Zesty Thai Tom Yum-Style Soup with Fresh Herbs, Green Onions, and Bean Sprouts
Bright, tangy, and comforting—this Thai tom yum–style soup is built with lemongrass and lime, then finished with fresh herbs and crunchy bean sprouts.Basque-Style Burnt Cheesecake
A creamy, crustless cheesecake with a deeply caramelized top and custardy center, finished simply for easy slicing and serving.Homemade All-Purpose Spice Blend
A pantry-friendly spice blend with warm, savory notes and a smoky variation for vegetables, chicken, fish, potatoes, popcorn, and soup.Steak with Sautéed Mushrooms, Spaghetti, Chips, and Guacamole
A hearty steak dinner with browned mushrooms, simple spaghetti, and a crisp, creamy side of tortilla chips and guacamole.








