Health Town
Health Town Health food store in Annandale
4305 Markham St, Annandale, VA 22003
Monday: 9:30AM-8PM | Tuesday: 9:30AM-8PM | Wednesday: 9:30AM-8PM | Thursday: 9:30AM-8PM | Friday: 9:30AM-8PM | Saturday: 9:30AM-8PM | Sunday: 12-5PM
America/New_York time zone
4.4 average rating from 5 reviews for Health Town
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Business Name: Health Town
Address: 4305 Markham St
Annandale
Virginia
22003
United States
Annandale
Virginia
22003
United States
Phone: +1 703-354-1515
Google ID: 0x89b64cd21dbe4e37:0xa5573188183ca26
Place ID: ChIJN06-HdJMtokRJsqDgRhzVQo
Google Reviews ID: 7.44628E+17
Google CID: 7.44628E+17
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7331 Little River Turnpike, Annandale, VA 22003
Monday: 12PM-12AM | Tuesday: 12PM-12AM | Wednesday: 12PM-12AM | Thursday: 12PM-12AM | Friday: 12PM-12AM | Saturday: 12PM-12AM | Sunday: 12PM-12AM
America/New_York time zone
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Caterer
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7317 Little River Turnpike, Annandale, VA 22003
Monday: 8:30AM-8PM | Tuesday: 8:30AM-8PM | Wednesday: 8:30AM-8PM | Thursday: 8:30AM-8PM | Friday: 8:30AM-8PM | Saturday: 8:30AM-8PM | Sunday: 8:30AM-8PM
America/New_York time zone
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Grocery store
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Place Description: Comidas de mi pueblo Grocery store in Annandale
7401 Englewood Pl, Annandale, VA 22003
Monday: 12-7PM | Tuesday: 12-7PM | Wednesday: 12-7PM | Thursday: 12-7PM | Friday: 12-7PM | Saturday: Closed | Sunday: Closed
America/New_York time zone
average rating from reviews for Comidas de mi pueblo
Karaoke bar
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Place Description: DA IN Cafe Karaoke bar in Annandale
7220 Columbia Pike, Annandale, VA 22003
Monday: 5PM-2AM | Tuesday: 5PM-2AM | Wednesday: 5PM-2AM | Thursday: 5PM-2AM | Friday: 5PM-2AM | Saturday: 5PM-2AM | Sunday: 5PM-2AM
America/New_York time zone
4.2 average rating from 147 reviews for DA IN Cafe
Coffee shop
Favorite
Place Description: Cafe V Coffee shop in Annandale
7131 Little River Turnpike, Annandale, VA 22003
Monday: 8AM-3PM | Tuesday: 8AM-7PM | Wednesday: 8AM-7PM | Thursday: 8AM-7PM | Friday: 8AM-7PM | Saturday: 8AM-7PM | Sunday: 8AM-7PM
America/New_York time zone
4.9 average rating from 93 reviews for Cafe V
Bakery
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Place Description: Napoleon Bakery Bakery in Annandale
4217 Tom Davis Dr, Annandale, VA 22003
Monday: 8AM-10PM | Tuesday: 8AM-10PM | Wednesday: 8AM-10PM | Thursday: 8AM-10PM | Friday: 8AM-10PM | Saturday: 8AM-10PM | Sunday: 8AM-10PM
America/New_York time zone
4.3 average rating from 78 reviews for Napoleon Bakery
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Showing Places 1-6 of 10
Spicy Pork And Bean Chili Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„Chili-lovers, rejoice! Get ready to tantalize your taste buds with these flavorful, spicy pork and bean chili recipes. From seasoned chefs to novice cooks – these recipes will wow your family and friends. Let’s dive into the world of chili and explore its amazing flavors! Pork and beans are the perfect balance of succulent and hearty. Aromatic spices...
Celebratory Pork Roast Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„ No one can deny the popularity of pork roast recipes for celebrating. Whether it’s a special occasion or a gathering, pork roast is always a hit. The juicy meat, flavoured with spices, brings people together. From traditional recipes to innovative twists, the options for preparing a memorable pork roast are limitless. The versatility of pork roast is...
Delicious Sheboygan Specialties: Bratwurst, Hard Rolls, Kringle, and Cheese Curds
Print Recipe đź–¨ Save Recipe PDF đź“„ Sheboygan, Wisconsin is known for several food specialties, including: Here is a recipe for Sheboygan-style bratwurst: Ingredients: Instructions: To make Sheboygan hard rolls, you will need: Ingredients: Instructions: To make kringle, you will need: Ingredients: Instructions: To make cheese curds, you will need: Ingredients: Instructions:
Easy Recipes to Help you Transition to Vegetarian or Vegan
Print Recipe đź–¨ Save Recipe PDF đź“„ If you’re thinking about transitioning to a vegetarian or vegan lifestyle but are hesitant to completely give up meat, Reducetarianism could be a good starting point. It involves gradually reducing your meat consumption and replacing it with a variety of vegetarian and vegan options such as salads, pastas, and other meat-free recipes. When you do consume meat,...
Maple Glazed Pork Tenderloin Recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Why Chefs Will Love This Maple Glazed Pork Tenderloin Recipe This maple glazed pork tenderloin recipe is a perfect balance of sweet and savory flavors. The glaze is made from pure maple syrup and Dijon mustard, creating a unique and delicious flavor that is sure to impress diners. The recipe is easy to make and can be...
Quinoa and Roasted Vegetable Bowl
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: For the Roasted Vegetables: For the Quinoa: For the Dressing: Optional Add-ins: Instructions: 1. Preparing the Roasted Vegetables: 2. Cooking the Quinoa: 3. Preparing the Dressing: 4. Assembling the Bowl: 5. Storing: Tips: Enjoy your Quinoa and Roasted Vegetable Bowl, a nutritious and delicious meal perfect for any time of the day!
Food Ingredient Nutrition | Recipes | Soups, Sauces, and Gravies | Spices and Herbs | Spicy recipes | Vegetables and Vegetable Products
Fermented Hot Sauce – Tangy, Spicy, and Full of Flavor
Print Recipe 🖨 Save Recipe PDF 📄 Fermented hot sauce is a game-changer for spice lovers. It’s not just about heat—it’s about depth of flavor, tangy undertones, and a satisfying kick that can’t be matched by store-bought varieties. By fermenting fresh peppers and garlic, you create a sauce that’s vibrant, complex, and probiotic-rich. Whether you’re looking to spice up your tacos, eggs, or even...
Baking ( Recipes) | Baking | Cooking FAQs | Cooking Tips | Food Ingredient Nutrition | New | Recipes | Spices and Herbs | Sweets
Spicy Bakes: Igniting Tradition with Bold Flavors
Print Recipe 🖨 Save Recipe PDF 📄 Baking has always been synonymous with comfort, warmth, and familiarity. From the classic chocolate chip cookies to grandma’s apple pie, the sweet aroma of baked goods often evokes fond memories. But what happens when we add a dash of heat to these comforting classics? A growing trend in the culinary world is doing just that—adding spices like...
Company Hash Recipe
Cut hash into 4 equal slices. Place hash slices on a broiler rack; brush tops with 1-1/2 teaspoons melted Crisco.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.
Broil 3 inches from heat for 5 minutes or until browned. Turn and spread tops thinly with a mixture of horseradish and mustard. Broil for 3 minutes.
Remove from broiler. Cut tomato into 4 equal slices. Place 1 tomato slice on each hash slice. Brush tomato slices with remaining 1-1/2 teaspoons melted Crisco. Sprinkle with salt, pepper, and cheese.
Broil for 1 to 2 minutes or until cheese is melted.
Cranberry Glazed Pork Tenderloin Recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Why Chefs Will Love This Cranberry Glazed Pork Tenderloin Recipe This cranberry glazed pork tenderloin recipe is a delicious and unique way to enjoy pork tenderloin. The combination of the tangy cranberry glaze and the tender, juicy pork tenderloin is a flavor explosion that is sure to impress diners. The recipe is easy to make and can...
Elegant Pork And Seafood Paella Recipes
Print Recipe đź–¨ Save Recipe PDF đź“„ Are you in need of a scrumptious, luxurious meal that takes you to the coasts of Spain? Look no further than these elegant pork and seafood paella recipes! Vibrant colors, intense flavors, and an aroma that’s impossible to resist – these dishes will impress even the pickiest palates. Experience Spain’s culinary traditions as you explore the world...
Classic Beef Stroganoff recipe
Print Recipe đź–¨ Save Recipe PDF đź“„ Ingredients: Instructions: Summary: This classic beef stroganoff recipe is a hearty and comforting dish that is easy to make at home. Thinly sliced beef is cooked with mushrooms and onions, then simmered in a rich and creamy sauce made with beef broth and sour cream. Served over egg noodles, it’s a perfect meal for a cozy night...
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