Xalisco LLC
Find another place
Xalisco LLC Mexican grocery store in El Paso
299 Kingspoint Dr, El Paso, TX 79912
America/Denver time zone
1 average rating from 1 reviews for Xalisco LLC
Related Posts
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
El Paso
Texas
79912
United States
Similar places in El Paso
More businesses with a matching category in El Paso, Texas.
Ben's Grocery
Mexican grocery store
601 S Mesa St, El Paso, Texas, 79901, United States
GoldenMeat Market & Restaurant
Restaurant · Mexican grocery store
4886 Hercules Ave A, El Paso, Texas, 79904, United States
Las Campanas Meat Market and Grocery
Mexican grocery store
6700 Alameda Ave, El Paso, Texas, 79905, United States
Mary's Mini Market Inc
Mexican grocery store
2309 Pacheco Dr, El Paso, Texas, 79935, United States
Ria Market
Mexican grocery store
204 N Oregon St, El Paso, Texas, 79901, United States
Tippcon
Mexican grocery store
500 W Overland Ave # 300, El Paso, Texas, 79901, United States
Tapas Night at Home: Patatas Bravas-Style Potatoes, Garlicky Tomato Toast, and Crispy Croquette Bites
A shareable Spanish-inspired tapas platter: crispy patatas bravas–style potatoes with smoky tomato-red sauce, garlicky tomato toast, and crunchy croquette bites.Chicken Gigglers Recipe
* If chicken tenders are not available, purchase chicken breasts and cut into strips.
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.Seared Fillet Steak with Wild Mushrooms and Creamy Pan Sauce
A simple restaurant-style steak dinner with tender fillet, earthy mushrooms, and a silky cream sauce—ready for a cozy night in.Homemade Katsu Curry with Crisp Breaded Cutlets and Rich Curry Sauce
Crisp panko katsu cutlets and a roux-based Japanese-style curry sauce served over rice. Includes timing tips to keep crunch crackly.Pumpkin Alfredo Lasagna (Vegan-Inspired) with Cashew “Alfredo” Sauce
A cozy fall lasagna with pumpkin-spiced cashew “alfredo,” tender noodles, and veggie layers—baked until bubbly and sliceable. Make-ahead friendly.Beetroot Risotto with Grilled Cheese Toppers & Fresh Herbs
A cozy beetroot risotto finished creamy and spoonable, topped with melty grilled cheese bites and a shower of fresh herbs.Homemade Soy Milk – Fresh, Creamy, and Perfect for Dairy-Free Living
Print Recipe 🖨 Save Recipe PDF 📄Soy milk is a popular plant-based alternative to dairy milk, loved for its creamy...White Chocolate Berry Mousse with Currants, Citrus Crumb, and Sorbet
A make-ahead berry mousse dessert with bright currants, a crisp citrus crumb, and a scoop of sorbet for an elegant plated finish.Garlic-Rosemary T-Bone Steak with Peppercorn Chili Butter
A bold T-bone steak recipe with garlic, rosemary, peppercorns, and chili butter, plus easy pan-sear or grill directions and doneness cues.Coffee Cream Cake Slice with Espresso Whipped Cream
A tender coffee cake layered with espresso whipped cream and a gentle coffee soak, finished like a café dessert at home.Creamy Pasta Salad with Herbed Tomatoes and Roast Turkey
A creamy pasta salad with fresh herbs, juicy tomatoes, and tender roast turkey—easy to make ahead for lunch, dinner, or a potluck.Spicy Honey Glazed Chicken Thighs: An Unforgettable Sweet and Spicy Adventure
Print Recipe 🖨 Save Recipe PDF 📄Get ready to embark on a sweet and spicy culinary journey with our recipe...










