Westbrook Redby Store
Find another place
Westbrook Redby Store Grocery store in Redby
19320 State Hwy 1, Redby, MN 56670
Monday: 7:30AM-10PM | Tuesday: 7:30AM-10PM | Wednesday: 7:30AM-10PM | Thursday: 7:30AM-10PM | Friday: 7:30AM-10PM | Saturday: 8AM-10PM | Sunday: 8AM-9PM
America/Chicago time zone
4.5 average rating from 117 reviews for Westbrook Redby Store
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Westbrook Redby Store
Address: 19320 State Hwy 1
Redby
Minnesota
56670
United States
Redby
Minnesota
56670
United States
Similar places in Redby
More businesses with a matching category in Redby, Minnesota.
Food Distribution Program
Grocery store
Redby, Minnesota, 56670, United States
Redby's One Stop
Grocery store
19307 State Hwy 1, Redby, Minnesota, 56670, United States
Westbrooks Redby Store
Grocery store
19320 State Hwy 1, Redby, Minnesota, 56670, US
Anchovy Bruschetta with Arugula, Olives, and Cherry Tomatoes
Crunchy toasted bread topped with salty anchovies, peppery arugula, briny olives, and quick-marinated cherry tomatoes—made for easy summer entertaining.
Grilled Sliced Steak with Charred Crust and Juicy Pink Center
A simple grilled steak recipe with a savory seasoning rub, hot sear, resting time, and thin slicing for tender, juicy servings.Batter-Fried Mushrooms Recipe
In mixing bowl, combine the flour, cheese, salt, and garlic powder. Stir in the water, melted Crisco, and egg; beat till smooth. Pat the mushrooms dry. Dip mushrooms into batter. Fry, a few mushrooms at a time, in deep Crisco heated to 365ºF. Fry till mushrooms are golden, about 3 minutes, turning once. Drain on paper toweling. Salt lightly and serve immediately.Crispy Fried Mushrooms Recipe
Wash mushrooms and trim stems slightly. Set aside.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.
Rosemary Lamb Chops with Roasted Vegetables
Rosemary-seared lamb chops share the plate with golden potatoes, sweet carrots, pearl onions, and tomatoes for a colorful, satisfying dinner for four.
Classic Shakshuka
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Shakshuka: Optional Add-ins: Instructions: 1. Preparing the Shakshuka: 2. Adding the...
Homemade Pizza Dough Recipe
Print Recipe 🖨 Save Recipe PDF 📄Homemade pizza dough is a staple in any chef’s recipe repertoire. Making your own...Lean Grilled Pork Salad Recipes
Print Recipe 🖨 Save Recipe PDF 📄Tantalize your taste buds with the burst of wonderful flavors in grilled pork salads!...
Savory Herb Shortbread Cookies
Buttery, crisp-tender shortbread cookies with herbs and Parmesan, made for cheese boards, soups, and easy entertaining.Fiery Pork And Pepper Skillet Recipes
Print Recipe 🖨 Save Recipe PDF 📄Skillet recipes are a great way to make a quick and delicious meal. Fiery...
Grilled Lamb Chops with Salad and Spicy Red Sauce
Juicy grilled lamb chops, a crisp green salad, and a smoky red sauce come together in a fast, satisfying dinner with bold flavor.Basbousa egyptian dessert Recipe
Print Recipe 🖨 Save Recipe PDF 📄Basbousa is a sweet, syrup-soaked semolina cake that melts in your mouth. Basbousa was...