Waltrip's Corner
Find another place
Waltrip’s Corner American restaurant in Brownstown
County Rd 2400 N, Brownstown, IL 62418
Monday: Closed | Tuesday: 7AM-2PM | Wednesday: 7AM-2PM | Thursday: 7AM-2PM | Friday: 7AM-2PM | Saturday: 7AM-2PM | Sunday: Closed
America/Chicago time zone
4.9 average rating from 82 reviews for Waltrip’s Corner
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Waltrip's Corner
Address: County Rd 2400 N
Brownstown
Illinois
62418
US
Brownstown
Illinois
62418
US
Similar places in Brownstown
More businesses with a matching category in Brownstown, Illinois.
Mark's Cafe
Restaurant · restaurants · American restaurant
233 W Cumberland Rd, Brownstown, Illinois, 62418, US
Pork Tenderloin Tacos recipe
Print Recipe 🖨 Save Recipe PDF 📄This Pork Tenderloin Tacos recipe is perfect for chefs who enjoy combining bold flavors...
Herb-Garnished Roast Duck with Roasted Potatoes, Zucchini & Dark Sauce Drizzle
Crisp-edged potatoes, tender zucchini, and juicy roast duck—finished with chopped herbs and a quick dark sauce made from pan drippings.
Mediterranean-Inspired Cherry Tomato and Feta Salad
Cherry tomatoes, crisp cucumber, olives, feta, and leafy greens come together with a bright lemon-oregano dressing in this easy 20-minute salad.
Roasted Winter Squash with Feta, Arugula, and Lemon
Roast thick butternut-squash wedges until browned at the edges and tender inside, then finish with peppery arugula, salty feta, and a bright lemon dressing.
Crispy Oven-Baked Seasoned French Fries
Thick-cut russet fries bake up with crisp, browned edges and tender centers, then get tossed with a savory paprika, garlic, and onion seasoning.
Herb-Finished Steak Medallions with Grilled Vegetables (A Restaurant-Style Dinner for Home Cooks)
Thick-cut steak medallions, seared until deeply browned and finished with fresh herbs, are paired with smoky grilled mushrooms, corn, and tomatoes for a balanced, restaurant-style dinner you can pull off on a weeknight.
Bacon Jam – Sweet, Smoky, and Irresistibly Savory
Print Recipe 🖨 Save Recipe PDF 📄Bacon jam is a delicious, rich spread that combines the smoky, salty flavor of...
Grilled Steak with Creamy Mashed Potatoes and Buttered Vegetables
A satisfying steak dinner with tender grilled beef, silky mashed potatoes, and quick buttered broccoli and carrots for an easy weeknight plate.
Mini Pumpkin Custard Pies
Individual pumpkin pies pair a gently spiced custard with crisp pastry shells. Briefly baking the shells before filling helps the bottoms stay firm; chilling sets the custard.
Blueberry Blackberry Citrus Sparkler
A bright blue-to-red berry citrus sparkler with a simple layering trick, fresh garnish, and an easy mocktail option for gatherings.
Chicken Caesar Salad with Jammy Eggs (Easy Weeknight Version)
Crisp romaine, warm slices of grilled chicken, tender boiled eggs, crunchy croutons, and a shower of grated cheese come together in this hearty Caesar-style salad. It’s a satisfying dinner that feels restaurant-worthy but fits easily into a weeknight routine.
Sweet & Tangy Barbecue Chicken Sliders: Perfect for Summer Cookouts
Print Recipe 🖨 Save Recipe PDF 📄Information and History of Barbecue Chicken Sliders: The slider originated in the 1920s in...