Shooters
Find another place
Shooters Bar in Maryville
309 N Market St, Maryville, MO 64468
Sunday: Closed | Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: 7PM-1AM | Saturday: 7PM-1AM
America/Chicago time zone
4.4 average rating from 20 reviews for Shooters
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Similar places in Maryville
More businesses with a matching category in Maryville, Missouri.
Palms Bar & Grill
Bar · bars
422 N Buchanan St, Maryville, Missouri, 64468, US
The Canteen
Bar · bars · Banquet hall
1104 E 5th St, Maryville, Missouri, 64468, US
The Powerhouse Bar
Bar · bars
424 N Buchanan St, Maryville, Missouri, 64468, US
Barbecue-Style Meat Cups with Lemon-Herb Topping & Crunchy Coleslaw
Saucy, barbecue-style meat baked in muffin cups, finished with bright lemon and chopped herbs. Serve with crunchy coleslaw and bread for an easy BBQ-night plate.
Street-Style Grilled German-Style Sausages & Cracked Pepper Patties (Two-Zone Grill)
Juicy grilled sausages plus thick cracked-pepper patties—browned fast with a two-zone grill. Includes thermometer doneness targets and storage tips.
Ice Cream Sandwiches – A Cool and Tasty Treat for Little Chefs!
Print Recipe 🖨 Save Recipe PDF 📄Hey there, little chefs! Are you ready to whip up something cool and delicious?...
Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.
Homestyle Mexican Tacos with Three Simple Sauces
Build-a-taco night made easy: a savory taco filling plus three bright sauces—green, creamy, and tangy orange—topped with lime and cilantro.
Grilled Ribeye Steak with Asparagus and Baked sweet Potato
Print Recipe 🖨 Save Recipe PDF 📄This Grilled Steak Dinner offers a balanced mix of flavors and textures, representing an...
Monster Eye Cookies: A Fun and Spooky Recipe for Kids
Print Recipe 🖨 Save Recipe PDF 📄 Hey there, little bakers! Are you ready to make some spooky and silly...
Holiday Recipe Ideas to Try and Share: Tartlets with Salmon Mousse, Shrimp, and Cucumber
Print Recipe 🖨 Save Recipe PDF 📄Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series!...Classic Pulled Pork Sandwich Recipes
Print Recipe 🖨 Save Recipe PDF 📄Crave a mouthwatering pulled pork sandwich? Look no further! We bring you the ultimate...
Grilled Steak with Roasted Asparagus
A simple steak dinner with tender-crisp roasted asparagus, a quick garlic-herb butter, and easy doneness cues for home cooks.
Homemade Cheese – Fresh, Creamy, and Surprisingly Simple
Print Recipe 🖨 Save Recipe PDF 📄Cheese is a beloved food around the world, featured in countless recipes and enjoyed...Crab Newburg Recipe
In 2-quart saucepan melt Butter Flavor Crisco. Add green pepper. Cook and stir over medium heat until tender. Stir in flour, salt and paprika. Blend in half-and-half. Cook and stir over medium heat until mixture thickens. Remove from heat. Blend small amount of hot mixture into egg yolks. Return to hot mixture, stirring to combine. Add crab meat and pimiento. Cook and stir over low heat until heated through. Serve in patty shells or over toast points.