Shadowfax
Shadowfax Bar in Albany
301 US Hwy 136, Albany, MO 64402
Sunday: 3PM-1:30AM | Monday: 3PM-1:30AM | Tuesday: 3PM-1:30AM | Wednesday: 3PM-1:30AM | Thursday: 3PM-1:30AM | Friday: 3PM-1:30AM | Saturday: 3PM-1:30AM
America/Chicago time zone
4.5 average rating from 37 reviews for Shadowfax
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Business Name: Shadowfax
Address: 301 US Hwy 136
Albany
Missouri
64402
United States
Albany
Missouri
64402
United States
Herb-Crusted Lamb Chops with Roasted Vegetables
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Lamb Chops: For the Roasted Vegetables: For the Sauce: Instructions: 1....
Seared Sliced Beef with Herb Vegetables and Red Wine Pan Sauce
Tender sliced beef, quick sautéed carrots, and a glossy red wine pan sauce make an elegant but easy dinner for weeknights or guests.
Crème Brûlée with Fresh Berries, Sesame Tuile, and Vanilla Ice Cream
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Homemade Marble Cake
This soft marble cake blends vanilla and cocoa batter for a tender, sliceable loaf-style cake that works for breakfast, snacking, or dessert.Chicken Caesar Salad with Soft-Boiled Eggs (Easy Weeknight Version)
Crisp romaine, warm sliced chicken, jammy soft-boiled eggs, and a shower of hard cheese turn this Caesar-style salad into a satisfying weeknight dinner. Includes safe cooking temperatures, make-ahead tips, and a budget-friendly shortcut.
Spiced Orange Coffee with Dried Citrus Garnish
Warm brewed coffee gets a bright orange lift from zest and spice, finished with a dried citrus garnish for an easy café-style touch.
Decadent Chocolate Mousse Cake
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Chocolate Cake Layers: For the Chocolate Mousse: For the Chocolate Ganache:...
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Rustic Seed-Topped Vanilla Cake
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Croque Monsieur with Crispy Fries and Simple Salad
Make bistro-style croque monsieur at home: melty ham-and-cheese toasted sandwich, extra-crisp fries, and a tangy mustard salad—easy timing, great leftovers.
Outdoor Skillet Pizza with Eggs, Mushrooms, and Crispy Flatbread
A savory cast-iron flatbread pizza with mushrooms, melty cheese, and baked eggs—made for the grill, campfire, or backyard cookout.