Santangelo's Cafe
Find another place
Santangelo’s Cafe American restaurant in Norristown
910 E Main St, Norristown, PA 19401
Monday: Closed | Tuesday: 8AM-2PM | Wednesday: 8AM-2PM | Thursday: 8AM-2PM | Friday: 8AM-2PM | Saturday: 7AM-2PM | Sunday: 7AM-2PM
America/New_York time zone
4.6 average rating from 260 reviews for Santangelo’s Cafe
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Santangelo's Cafe
Address: 910 E Main St
Norristown
Pennsylvania
19401
United States
Norristown
Pennsylvania
19401
United States
Similar places in Norristown
More businesses with a matching category in Norristown, Pennsylvania.
Keystone Grill
restaurants · Breakfast restaurant · Family restaurant
2838 W Main St #1535, Norristown, Pennsylvania, 19403, US
Garden Focaccia with Vegetables and Fresh Herbs
Bake a soft, airy focaccia topped with a simple vegetable garden design. Thin slices, a light hand with toppings, and fresh herbs make it weeknight-friendly.Rustic Marinated Mixed Olives (Quick Stovetop-Brine Style)
Turn a jar (or bag) of mixed olives into a bright, garlicky marinated snack—warm brine, quick cool, then chill until the flavors melt together.Thanksgiving 2024 is Just Around the Corner: A Peek into it’s History and Fun Recipes for the Feast!
Print Recipe 🖨 Save Recipe PDF 📄Hello, little chefs and big helpers! Thanksgiving is a special time when we get...Garlic-Herb Shrimp Spaghetti with Cherry Tomatoes
Light, garlicky, and bright—juicy shrimp and blistered cherry tomatoes tossed with spaghetti. Ready fast for a weeknight dinner.Crispy Fried Mushrooms Recipe
Wash mushrooms and trim stems slightly. Set aside.
Mix flour, salt, mustard, paprika and pepper in large plastic food storage bag. Set aside. Place buttermilk in small bowl. Dip a few mushrooms at a time in buttermilk. Place in bag with flour mixture. Shake to coat.
Heat 2 to 3 inches Crisco Oil in deep-fryer or heavy saucepan to 375ºF. Fry a few mushrooms at a time 2 to 3 minutes, or until deep golden brown, turning over several times. Drain on paper towels. Serve hot with catsup, if desired.A Mezze Board at Home: 3 Turkish-Style Dips (Plus Olives & Cheese)
Build an easy Turkish-style mezze board with three creamy, smoky spreads, black & green olives, and cubes of cheese—plus simple serving ideas.Superbowl LVII Appetizer recipes
Print Recipe 🖨 Save Recipe PDF 📄 When considering Super Bowl snacks, what is the first thing that comes to...Holiday Stuffed Pork Loin Recipes
Print Recipe 🖨 Save Recipe PDF 📄Stuffed pork loin recipes are a great way to add excitement to your holiday...Strawberry Cheesecake Slices with Glossy Berry Topping
Bakery-style strawberry cheesecake slices with a buttery cookie crust, creamy baked filling, and a glossy berry topping for clean, easy serving.Creamy Pork And Potato Soup Recipes
Print Recipe 🖨 Save Recipe PDF 📄Creamy pork and potato soups are delicious and comforting for cold winter nights. These...Pan-Seared Octopus with Potatoes and Smoked Paprika Cream Sauce
Tender octopus, sliced potatoes, and a silky smoked paprika cream sauce come together in a restaurant-style seafood dinner at home.Chargrilled Honey Mustard Pork Recipes
Print Recipe 🖨 Save Recipe PDF 📄






