Santangelo's Cafe
Find another place
Santangelo’s Cafe American restaurant in Norristown
910 E Main St, Norristown, PA 19401
Monday: Closed | Tuesday: 8AM-2PM | Wednesday: 8AM-2PM | Thursday: 8AM-2PM | Friday: 8AM-2PM | Saturday: 7AM-2PM | Sunday: 7AM-2PM
America/New_York time zone
4.6 average rating from 260 reviews for Santangelo’s Cafe
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Santangelo's Cafe
Address: 910 E Main St
Norristown
Pennsylvania
19401
United States
Norristown
Pennsylvania
19401
United States
Similar places in Norristown
More businesses with a matching category in Norristown, Pennsylvania.
Keystone Grill
restaurants · Breakfast restaurant · Family restaurant
2838 W Main St #1535, Norristown, Pennsylvania, 19403, US
Pancakes with Berry Jam, Honey, Nuts, and Figs
Fluffy small-batch pancakes get a sweet-tart topping of warm berry jam, honey, toasted nuts, and fresh figs for an easy brunch.Fresh Pasta – Homemade, Tender, and Truly Unbeatable
Print Recipe 🖨 Save Recipe PDF 📄There’s something magical about homemade pasta. With just a few simple ingredients—flour and eggs—you...🎃 Pumpkin Alfredo Lasagna (Halloween Twist)
Print Recipe 🖨 Save Recipe PDF 📄Main Courses & Mains with a Twist — As we launch our Main Courses...Pan-Seared White Fish with Hasselback Potatoes and Lemon-Garlic Butter Sauce
Crisp-edged white fish, fan-sliced roasted potatoes, and a bright lemon-garlic butter sauce come together for a restaurant-style dinner that’s surprisingly doable on a weeknight.Succulent Roasted Pork Belly Recipes
Print Recipe 🖨 Save Recipe PDF 📄Succulent roasted pork belly – a tantalizing dish! Its crispy skin and tender meat...Classic Panna Cotta with Citrus Fruit Coulis
Silky vanilla panna cotta gets a bright citrus coulis and fresh mint for an elegant make-ahead dessert that’s easy to serve chilled.Cheesy Pastry Sticks Recipe
Preheat oven to 425ºF. Prepare pastry, adding the cheese, paprika, and mustard to pastry mixture before water is added. Gently form pastry into a ball. Roll out on floured surface to a 16 x 12-inch rectangle. Cut into sticks about 1 inch wide and about 4 inches long. Place on ungreased baking sheet. Bake at 425ºF about 10 minutes or till golden brown. Remove from baking sheet and cool.Fresh Twist on Leftovers: Zesty Turkey Salad Refresh
Print Recipe 🖨 Save Recipe PDF 📄When Thanksgiving is over and your fridge is overflowing with leftovers, it’s the perfect...Grilled Pork Chops with Broccoli and Fried Rice
Print Recipe 🖨 Save Recipe PDF 📄Ingredients: For the Pork Chops: For the Broccoli: For the Fried Rice: Instructions: 1....Comfort Food at Its Best: Turkey Pot Pie Recipe
Print Recipe 🖨 Save Recipe PDF 📄As the Thanksgiving feast comes to an end, you might find yourself with a...Homemade Ricotta Gnocchi – Light, Fluffy, and Incredibly Simple to Make
Print Recipe 🖨 Save Recipe PDF 📄Gnocchi are a beloved Italian pasta, typically made from potatoes, that have a soft,...Pork And Apple Salad Elation Recipes
Print Recipe 🖨 Save Recipe PDF 📄Tantalize your taste buds with the delightful combination of pork and apples! Enjoy a...









