Sam & Lee's Restaurant
Sam & Lee’s Restaurant Korean restaurant in Utqiagvik
1052 Kogiak St, Utqiagvik, AK 99723
Monday: 7AM-2:10AM | Tuesday: 7AM-2:10AM | Wednesday: 7AM-2:10AM | Thursday: 7AM-2:10AM | Friday: 7AM-2:10AM | Saturday: 7AM-2:10AM | Sunday: 7AM-2:10AM
America/Anchorage time zone
4.3 average rating from 174 reviews for Sam & Lee’s Restaurant
Related Posts
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Sam & Lee's Restaurant
Address: 1052 Kogiak St
Utqiagvik
Alaska
99723
US
Utqiagvik
Alaska
99723
US
Category: American restaurant, Asian restaurant, Delivery Restaurant, Korean restaurant, Local, and restaurants
Pan-Seared Lamb Chops with Asparagus, Mushrooms, and Roasted Vegetables
Juicy pan-seared lamb chops get a glossy garlic-herb glaze and a simple side of asparagus, mushrooms, and roasted mixed vegetables.
Scrambled Eggs with Avocado-Loaded Side Salad
Fluffy scrambled eggs plus a crunchy avocado side salad with juicy tomato and cucumber—finished with a fast lemony dressing.
Homemade Katsu Curry with Crisp Breaded Cutlets and Rich Curry Sauce
Crisp panko katsu cutlets and a roux-based Japanese-style curry sauce served over rice. Includes timing tips to keep crunch crackly.
Elegant Roast Chicken Dinner with Simple Salads and Sides
A crisp-skinned roast chicken with a bright green salad, easy side dish, and simple pan sauce for a relaxed dinner or small gathering.
Spicy Dumplings with Chili-Garlic Sauce (Crispy Pan-Cooked or Tender Steamed)
Make spicy dumplings two ways—crisp edges or tender bites—then finish with a glossy chili-garlic sauce. Perfect for weeknights or game day.
How to Make Turkish Coffee at Home
Make a small, foamy cup of Turkish coffee on the stovetop with fine-ground coffee, optional sweetness, and a simple cardamom variation.
Inspired Paraguayan-Style Chicken Stew with Dumplings (One-Pot, Cozy, and Budget-Friendly)
A cozy, one-pot chicken stew in a reddish broth with tender drop dumplings and fresh herbs. This approachable, U.S.-kitchen version is built for weeknights, safe cooking, and stretching your grocery budget.
Holiday Recipe Ideas to Try and Share: Foie Gras with Cranberry Chutney
Print Recipe 🖨 Save Recipe PDF 📄Welcome Back to the Holiday Recipe Series Welcome back to our Holiday Recipe Series,...
Cheddar and Potato Perogies Recipe
Print Recipe 🖨 Save Recipe PDF 📄Homemakers and Chefs alike may enjoy cheddar perogies because they are a great way...
Simple Pan-Seared Steak with Herb Butter
A quick, skillet-seared steak dinner finished with garlic-herb butter and clear thermometer guidance for juicy, reliable results.
Rustic Crusty Artisanal-Style Bread Rolls (Homemade)
Make crackly, crusty artisanal-style bread rolls at home using simple dough and early steam for oven spring—then finish uncovered for a shatter-crisp crust.
Elf-Inspired Hot Chocolate Bombs: A Magical Holiday Treat
Print Recipe 🖨 Save Recipe PDF 📄The holiday season is all about warmth, magic, and a touch of whimsy. What...