Poppy's Sports Bar & Grill
Poppy’s Sports Bar & Grill Bar in Cincinnati
6611 Glenway Ave, Cincinnati, OH 45211
Monday: 12PM-12AM | Tuesday: 12PM-2:30AM | Wednesday: 12PM-2:30AM | Thursday: 12PM-2:30AM | Friday: 12PM-2:30AM | Saturday: 12PM-2:30AM | Sunday: 12PM-12AM
America/New_York time zone
4.1 average rating from 155 reviews for Poppy’s Sports Bar & Grill
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Cincinnati
Ohio
45211
US
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America/New_York time zone
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Homemade Crackers – Crisp, Savory, and Perfectly Customizable
Chicken Gigglers Recipe
Rinse chicken; pat dry. Place in 8-inch square glass baking dish.
Combine salt, parsley, sage and thyme. Sprinkle over chicken. Toss to coat.
Heat oil in deep skillet on medium heat.
Combine muffin mix, onion and basil in small bowl. Add milk. Stir until well blended. Coat chicken with batter.
Drop pieces, 4 at a time, into hot oil. Fry for 2 minutes. Turn. Fry for 1 to 2 minutes or until no longer pink in center. Place on paper-towel lined plate. Keep warm until all chicken is fried.
Serve warm with dipping sauce.
Beef Wellington Recipe
Homemade Pocky Sticks – Fun, Crunchy, and Dippable Treats
Mediterranean Pork Tenderloin /w Tzatziki sauce recipe
Grilled Ribeye Steak with Asparagus and Baked sweet Potato
Maple Glazed Pork Tenderloin Recipe
Spooky Spider Cookies: Creepy Crawly Treats You Can Eat!
Creole Barbecue Shrimp Recipe
Cook for about 5 minutes; cool to room temperature. Place shrimp in a large non-reactive bowl; pour 1/2 the cooled sauce over. Toss to coat; refrigerate 1 to 2 hours.
Heat the grill. Grill the shrimp, about 5 minutes per side, until done. Place on a platter and pour the remaining heated sauce over; garnish with lemon wedges.
Pork And Truffle Oil Masterpiece Recipes
Cheese Straws Recipe
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.