Pires Market
Pires Market Convenience store in Cambridge
873 Cambridge St, Cambridge, MA 02141
Monday: 9AM-8PM | Tuesday: 9AM-8PM | Wednesday: 9AM-8PM | Thursday: 9AM-8PM | Friday: 9AM-8PM | Saturday: 9AM-7PM | Sunday: Closed
America/New_York time zone
5 average rating from 3 reviews for Pires Market
Loading...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
Maps failed to load
Sorry, unable to load the Maps API.
Business Name: Pires Market
Address: 873 Cambridge St
Cambridge
Massachusetts
02141
United States
Cambridge
Massachusetts
02141
United States
Google ID: 0x89e370b6a82ac241:0x2cad7fee4a89f5fd
Place ID: ChIJQcIqqLZw44kR_fWJSu5_rSw
Google Reviews ID: 3.21937E+18
Google CID: 3.21937E+18
Others Nearby
Showing Places 1-6 of 20
Seafood market
Favorite
Place Description:
Fernandes Fish Market Seafood market in Cambridge
1097 Cambridge St, Cambridge, MA 02139
Monday: 7AM-5PM | Tuesday: 7AM-6PM | Wednesday: 7AM-7PM | Thursday: 7AM-7PM | Friday: 7AM-7PM | Saturday: 7AM-6PM | Sunday: 7AM-1PM
America/New_York time zone
4.3 average rating from 33 reviews for Fernandes Fish Market
Convenience store
Favorite
Place Description: Luigi’s Variety Convenience store in Cambridge
520 Cambridge St, Cambridge, MA 02141
Monday: 8AM-7PM | Tuesday: 8AM-7PM | Wednesday: 8AM-7PM | Thursday: 8AM-7PM | Friday: 8AM-7PM | Saturday: 8AM-6PM | Sunday: 9AM-2PM
America/New_York time zone
5 average rating from 11 reviews for Luigi’s Variety
Grocery store
Favorite
Place Description: Al Bara Market Grocery store in Cambridge
304 Prospect St, Cambridge, MA 02139
Monday: 9AM-7PM | Tuesday: 9AM-7PM | Wednesday: 9AM-7PM | Thursday: 9AM-7PM | Friday: 9AM-7PM | Saturday: 9AM-7PM | Sunday: 10AM-6PM
America/New_York time zone
3.2 average rating from 47 reviews for Al Bara Market
Convenience store
Favorite
Place Description: The Brother’s Market Convenience store in Cambridge
414 Cambridge St, Cambridge, MA 02141
Sunday: 7AM-8PM | Monday: 7AM-8PM | Tuesday: 7AM-8PM | Wednesday: 7AM-8PM | Thursday: 7AM-8PM | Friday: 7AM-8PM | Saturday: 7AM-8PM
America/New_York time zone
4 average rating from 11 reviews for The Brother’s Market
Convenience store
Favorite
Place Description: International Convenience Convenience store in Cambridge
102 Columbia St, Cambridge, MA 02139
Monday: 9AM-9PM | Tuesday: 9AM-9PM | Wednesday: 9AM-9PM | Thursday: 9AM-9PM | Friday: 9AM-9PM | Saturday: 9AM-9PM | Sunday: 9AM-8PM
America/New_York time zone
4.3 average rating from 6 reviews for International Convenience
Diner
Favorite
Place Description: Mass Ave Diner – Breakfast Lunch Dinner Diner in Cambridge
906 Massachusetts Ave, Cambridge, MA 02139
Monday: 7:30AM-3PM | Tuesday: 7:30AM-3PM | Wednesday: 7:30AM-3PM | Thursday: 7:30AM-3PM | Friday: 7:30AM-3PM | Saturday: 7:30AM-4PM | Sunday: 7:30AM-4PM
America/New_York time zone
4.1 average rating from 334 reviews for Mass Ave Diner – Breakfast Lunch Dinner
Category: American restaurant, Breakfast restaurant, Brunch restaurant, Diner, Local, Lunch restaurant, Restaurant, and restaurants
Loading...
Showing Places 1-6 of 20
Slow Cooker Pulled Pork Recipe
Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: Instructions:
Bacon-Wrapped Chicken Bites
Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: Instructions: 1. Preparing the Chicken: 2. Wrapping the Chicken: 3. Baking: 4. Serving: 5. Storing: Tips: Enjoy these delicious and savory Bacon-Wrapped Chicken Bites, perfect as an appetizer or a party snack! These mouth-watering Bacon-Wrapped Chicken Bites are sure to be a hit at any gathering, whether it’s a casual family get-together, a festive holiday party,...
Homemade Cured Egg Yolks – Rich, Savory, and Perfect for Grating
Print Recipe 🖨 Save Recipe PDF 📄 Cured egg yolks are an incredible culinary treat that adds a burst of umami flavor and richness to dishes. These golden gems, when grated, can be sprinkled over pasta, salads, roasted vegetables, or even toast for an extra layer of savory goodness. The process of curing the egg yolks draws out moisture, leaving behind a firm, cheese-like...
Pork And Pineapple Skewer Joy Recipes
Print Recipe 🖨 Save Recipe PDF 📄 For an exciting treat, try Pork and Pineapple Skewer Joy Recipes. The perfect combo of savory pork and sweet pineapple is sure to please all your guests! Start by marinating the pork in a mixture of soy, honey, garlic, and ginger for an hour or overnight for maximum flavor. Then thread alternating pieces of pork and pineapple...
Cranberry Glazed Pork Tenderloin Recipe
Print Recipe 🖨 Save Recipe PDF 📄 Why Chefs Will Love This Cranberry Glazed Pork Tenderloin Recipe This cranberry glazed pork tenderloin recipe is a delicious and unique way to enjoy pork tenderloin. The combination of the tangy cranberry glaze and the tender, juicy pork tenderloin is a flavor explosion that is sure to impress diners. The recipe is easy to make and can...
Chicken Teriyaki Bowls The Ultimate East Asian Cuisine Experience
Print Recipe 🖨 Save Recipe PDF 📄 Every journey into the realm of East Asian cuisine with our Chicken Teriyaki Bowls begins with a tender, juicy piece of chicken. Picture each morsel, basking in the golden-brown glory of a pan-sear, its edges tinged with crispiness, its insides succulent and brimming with flavor. Now, imagine a sauce — glossy, rich, and imbued with a color...
Homemade Mustard – Bold, Tangy, and Packed with Flavor
Print Recipe 🖨 Save Recipe PDF 📄 Making your own mustard at home is surprisingly easy and allows you to create a condiment that’s far fresher and more flavorful than anything you can find in the store. Whether you like it smooth and mild or grainy and spicy, homemade mustard can be customized to suit your taste. With just a few simple ingredients like...
Pork Tenderloin Tacos recipe
Print Recipe 🖨 Save Recipe PDF 📄 This Pork Tenderloin Tacos recipe is perfect for chefs who enjoy combining bold flavors and experimenting with new culinary creations. The tender and juicy pork tenderloin pairs perfectly with the fresh toppings and spices, making it a crowd-pleasing dish. This recipe is easy to prepare and can be customized to your liking, making it a go-to meal...
Deconstructed Pork Pie Recipes
Print Recipe 🖨 Save Recipe PDF 📄 Experience the unique twist on the classic pork pie with deconstructed recipes. By breaking down the traditional elements and presenting them differently, these recipes provide a fresh and exciting take on the beloved favorite. Dive into the tender pork, flavorful spices, and buttery pastry flavors with a creative flair. This table showcases the key components of deconstructed...
Gourmet Potato Chips – Crunchy, Crispy, and Completely Customizable
Print Recipe 🖨 Save Recipe PDF 📄 There’s something irresistible about the crunchy, salty allure of potato chips. They’re the perfect snack for any occasion—whether you’re watching a movie, hosting a party, or just enjoying some “me time.” While store-bought potato chips are convenient, homemade chips offer a whole new level of flavor and freshness that simply can’t be matched. Why Make Potato Chips...
Homemade Pizza Recipe
Print Recipe 🖨 Save Recipe PDF 📄 Pizza is a timeless classic that can be enjoyed in countless ways. Chefs will love this recipe for its flexibility, ease of preparation, and ability to cater to individual tastes. With this recipe, chefs can let their creativity run wild and experiment with various toppings and flavor combinations. Ingredients: Recipe Directions: Cooking tips: Serving and side suggestions:...
Cheese Straws Recipe
Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.
*Butter Flavor Crisco is artificially flavored.
Recently Viewed
Loading...