Name: Petey's Burger
Address: 46-46 Vernon Blvd, Queens, New York, 11101, US
Telephone: +1 718-937-4040
Price range: $
Rating: 4.3

Petey’s Burger Hamburger restaurant in Queens
46-46 Vernon Blvd, Queens, NY 11101

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Appetizer Recipes | Recipes

Appetizer Quiche Squares Recipe

Preheat oven to 325ºF. In medium bowl combine flour and salt. Cut in Crisco to form coarse crumbs. Add water, 1 tablespoon at a time, mixing with fork until particles are moistened and cling together. Form dough into ball. Roll into a 10-inch square on lightly floured board. Ease dough into 9 x 2-inch pan. Press excess up around edges of pan to form 1-inch rim. Bake at 325ºF for 10 minutes. Set aside.
For filling, in large bowl blend eggs, evaporated milk, flour, Worcestershire sauce, salt and garlic powder. Stir in shrimp, cheese, carrot and onion. Pour into partially-baked pastry. Bake at 325ºF for 30 to 35 minutes, or until knife inserted in center comes out clean. Cut into 20 squares.

Recipes | Beef Recipes

Beef and Broccoli Stir-Fry recipe

Print Recipe 🖨 Save Recipe PDF 📄 Ingredients: Instructions: Summary: This Beef and Broccoli Stir-Fry is a quick and easy dish made with sirloin steak, broccoli, and a flavorful soy-based sauce. it’s a perfect meal for a weeknight dinner. The combination of garlic, ginger and sesame oil gives the dish a great depth of flavor and the soy sauce, rice vinegar and brown sugar...

Charcoal-Grilled Chicken Wings displaying a perfect char and glaze, ready to be savored.

Recipes | Charcoal Grilling Recipes | Chicken Recipes

Charcoal-Grilled Chicken Wings: Smoky, Juicy, and Irresistibly Flavorful

Print Recipe 🖨 Save Recipe PDF 📄 Get ready to embark on a culinary adventure with our Charcoal-Grilled Chicken Wings. These wings are the ultimate grilling sensation, crafted to perfection with a tantalizing blend of flavors. From the moment they hit the grill, the smoky aroma envelopes your senses, creating an irresistible anticipation of the feast to come. Imagine sinking your teeth into tender,...

Grilled Ribeye Steak sizzling on a hot grill, perfectly seared and ready to be enjoyed.

Recipes | Beef Recipes | Charcoal Grilling Recipes | Steak Recipes

Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard

Print Recipe 🖨 Save Recipe PDF 📄 Indulge in the ultimate carnivorous delight with our Grilled Ribeye Steak recipe. Picture this: succulent, high-quality ribeye steaks expertly seasoned with a simple blend of salt and pepper. The steaks are then grilled over high heat, resulting in a tantalizing sear on the outside while locking in the tender and juicy goodness within. As you take your...

Food Ingredient Nutrition | Recipes | Turkey Recipes

Turkey Tacos: A Flavorful Twist on Thanksgiving Leftovers

Print Recipe 🖨 Save Recipe PDF 📄 When Thanksgiving is over, you’re left wondering what to do with all that leftover turkey. Instead of the usual turkey sandwiches, why not try something a little more exciting? Turkey Tacos are a fantastic way to transform your Thanksgiving leftovers into a new and delicious meal. These tacos are easy to make, bursting with flavor, and perfect...

Recipes

Cheddar and Potato Perogies Recipe

Print Recipe 🖨 Save Recipe PDF 📄 Homemakers and Chefs alike may enjoy cheddar perogies because they are a great way to use up leftover mashed potatoes and other ingredients, which can help reduce food waste and save money. Additionally, perogies can be made in large batches and frozen for later use, making them a convenient and easy meal option for busy households. Prep...

A captivating image featuring creamy Tuscan chicken, garnished with spinach and sun-dried tomatoes, plated elegantly on a white dish.

Chicken Recipes | Recipes

Decadent Creamy Tuscan Chicken: A Journey to Tuscany

Print Recipe 🖨 Save Recipe PDF 📄 Transport yourself to the rolling hills of Tuscany with this decadent creamy Tuscan chicken dish. This mouth-watering recipe is inspired by the rich flavors and vibrant colors of the Italian countryside. With tender chunks of juicy chicken smothered in a creamy, herb-infused sauce, you’ll be taken on a culinary journey that will leave your taste buds singing...

Beef Recipes | Recipes

Classic English Beef Roast

A classic English Beef Roast recipe outlines a 3-4 lb roast rubbed with seasoned olive oil, nestled on a vegetable base, and roasted to a medium-rare perfection at 375°F. It includes tips for resting, reheating, and storing leftovers. The meal promises the joy of a festive Sunday with its rich flavors and tender texture.

An enticing image of succulent chicken marsala, served on a white plate garnished with fresh parsley, displayed against a rustic backdrop.

Chicken Recipes | Recipes

Succulent Chicken Marsala: Classic Italian Cuisine at Its Best

Print Recipe 🖨 Save Recipe PDF 📄 If you’re a fan of Italian cuisine, then you must have heard of Chicken Marsala – the classic dish that never fails to satisfy taste buds. This flavorful recipe with succulent chicken cooked in a rich, savory sauce is sure to leave you craving for more. Whether it’s for a family dinner or a romantic date night,...

Appetizer Recipes | Recipes

Cheese Straws Recipe

Combine flour, pepper and salt in mixing bowl. Cut in shortening using a pastry blender (or 2 knives) until mixture resembles coarse crumbs. Add cheese.
Beat egg yolks with water. Add to flour mixture. Toss to combine until dough forms ball. Divide dough in half. Wrap each half in plastic wrap. Refrigerate at least 1 hour.
Heat oven to 375 F. Place sheets of foil on countertop for cooling cheese straws.
Spread 1 tablespoon of flour on large sheet of waxed paper. Cut into strips 1/2-inch wide. Twist strips. Transfer to ungreased baking sheet with large pancake turner. Place 1 inch apart on ungreased baking sheet. Roll out remaining dough.
Bake 1 baking sheet at a time at 375 F for 7 to 9 minutes. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cheese straws to foil to cool completely.

*Butter Flavor Crisco is artificially flavored.

Recipes | Food Ingredient Nutrition | New | Nut and Seed Products

Homemade Mustard – Bold, Tangy, and Packed with Flavor

Print Recipe 🖨 Save Recipe PDF 📄 Making your own mustard at home is surprisingly easy and allows you to create a condiment that’s far fresher and more flavorful than anything you can find in the store. Whether you like it smooth and mild or grainy and spicy, homemade mustard can be customized to suit your taste. With just a few simple ingredients like...

Cheese | American Indian/Alaska Native Foods | Dairy and Egg Products | Food Ingredient Nutrition | Recipes

Homemade Paneer – Soft, Fresh, and Perfect for Indian Dishes

Print Recipe 🖨 Save Recipe PDF 📄 Paneer is a type of fresh cheese that’s a staple in Indian cuisine, known for its soft texture and mild flavor. It’s incredibly versatile and can be used in a variety of dishes, from creamy curries like palak paneer to grilled kababs and even desserts. Making paneer at home is surprisingly simple and requires just two basic...

Petey's Burger

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Appetizer Quiche Squares Recipe

Beef and Broccoli Stir-Fry recipe

Charcoal-Grilled Chicken Wings: Smoky, Juicy, and Irresistibly Flavorful

Grilled Ribeye Steak: A Sumptuous Steakhouse Experience in Your Own Backyard

Turkey Tacos: A Flavorful Twist on Thanksgiving Leftovers

Decadent Creamy Tuscan Chicken: A Journey to Tuscany

Classic English Beef Roast

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Cheese Straws Recipe

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